Fondue Parmesan
Packaged product Brot und Backwaren La Paysanne
Fondue Parmesan contains 232 kcal per 100 g. A Serving, 56 g / 1 morceau (56 g) provides about 130 kcal.
Roughly 53 % of its calories come from fat, with 38 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 306 kcal per 100 g across 93 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 232 kcal | |
| Total fat L | 14,3 g | 18 % |
| Saturated fat L | 2,7 g | 13 % |
| Trans fat L | 0,18 g | |
| Cholesterol L | 8,9 mg | 3 % |
| Sodium L | 308 mg | 13 % |
| Total carbohydrates L | 23,2 g | 8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 7,1 g | |
| Added sugars L | 0,001 g | 0 % |
| Protein L | 5,4 g | 11 % |
| Vitamin A L | 53,6 µg | 6 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 35,7 mg | 3 % |
| Eisen L | 1,3 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 38 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,4 gin the lowest quarter of Brot und Backwaren (median 13 g)
- Fiber0 gin the lowest quarter of Brot und Backwaren (median 1,5 g)
- Sugars7,1 gin the top quarter of Brot und Backwaren (median 1,9 g)
- Fat14,3 gin the lowest quarter of Brot und Backwaren (median 18,8 g)
- Saturated fat2,7 gin the lowest quarter of Brot und Backwaren (median 9 g)
- Sodium308 mgin the lowest quarter of Brot und Backwaren (median 520 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 4,5 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 4,5 g |
Product details
- Brand
- La Paysanne
- Barcode
- 0067201100021
- Quantity
- 225 g / 4 morceaux de 56 g
- Label serving
- 56 g / 1 morceau
- Category
- Brotkäse
- Packaging
- fresh
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
GARNITURE : EAU, FROMAGES PARMESAN, A LA CRÈME, CHEDDAR ET ROMANO (LAIT, SUBSTANCES LAITIÈRES MODIFIÉES, SEL. CULTURE BACTÉRIENNE, ENZYME MICROBIENNE, LIPASE, CHLORURE DE CALCIUM, GOMME DE CAROUBE, CELLULOSE, ACIDE SORBIQUE), SUBSTANCES LAITIÈRES MODIFIÉES, HUILE DE CANOLÀ, FARINE DE BLÉ ENRICHIE, AMIDON DE MAIS, SAVEUR NATURELLE DE FROMAGE, SEL. CHAPELURE : ENROBAGE (EAU, FARINE DE MAIS, AMIDON DE MAIS M0D9FIÉ, FARINE DE BLE ENRICHIE, SEL GOMME XANTHANE, DEXTROSE), CHAPELURE DE BLE GRILLEE AVEC EPICES, HUILE DE CANOLA, ACIDE SORBIQUE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RahmMilchRaps (Rübsenöl)WeizenmehlSalz
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fondue Parmesan?
100 g of Fondue Parmesan has 232 kcal. Serving, 56 g / 1 morceau (56 g): about 130 kcal.
How much protein is in Fondue Parmesan?
Fondue Parmesan contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 3 g in Serving, 56 g / 1 morceau (56 g). About 9 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 13 g).
How many carbs are in Fondue Parmesan?
Fondue Parmesan has 23,2 g of total carbohydrates per 100 g, including 0 g of fiber and 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fondue Parmesan?
Fondue Parmesan contains 14,3 g of fat per 100 g, of which 2,7 g is saturated (13 % of the Daily Value).
How much sodium is in Fondue Parmesan?
100 g contains 308 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0067201100021. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.