พุดดิ้งสตรอเบอร์รี่
Packaged product Süßigkeiten und Desserts EZY Sweet
พุดดิ้งสตรอเบอร์รี่ contains 154 kcal per 100 g. A Serving, 130 g (130 g) provides about 200 kcal.
Roughly 54 % of its calories come from fat, with 36 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 108 kcal per 100 g across 565 products.
100 g provides 10 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 154 kcal | |
| Total fat L | 9,2 g | 12 % |
| Saturated fat L | 6,9 g | 35 % |
| Sodium L | 73,1 mg | 3 % |
| Total carbohydrates L | 13,8 g | 5 % |
| Dietary fiber L | 0,77 g | 3 % |
| Total sugars L | 13,1 g | |
| Protein L | 3,9 g | 8 % |
| Vitamin A L | 92,3 µg | 10 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0,052 mg | 4 % |
| Calcium L | 61,5 mg | 5 % |
| Eisen L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 36 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,9 gabove the median for Süßigkeiten und Desserts (median 3,2 g)
- Fiber0,77 gabove the median for Süßigkeiten und Desserts (median 0,5 g)
- Sugars13,1 gabove the median for Süßigkeiten und Desserts (median 12 g)
- Fat9,2 gin the top quarter of Süßigkeiten und Desserts (median 2,9 g)
- Saturated fat6,9 gin the top quarter of Süßigkeiten und Desserts (median 1,8 g)
- Sodium73,1 mgabove the median for Süßigkeiten und Desserts (median 65 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
พุดดิ้งรสครีมชีส 77.10%, ไส้สตรอว์เบอร์รี่ 22.90%, ใช้วัตถุกันเสีย, สีธรรมชาติ, สีสังเคราะห์, แต่งกลิ่นธรรมชาติ, แต่งกลิ่นเลียนธรรมชาติ, ต่งกลิ่นสังเคราะห์, วัตถุปรุงแต่งรสอาหาร, วัตถุเจือปนอาหาร
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Schoko Pudding REWE Beste Wahl | 153 | 3,3 g | 14,3 g | 9 g |
| Lockerer Sahnepudding Schokolade Bubi | 153 | 3,3 g | 16,1 g | 8,2 g |
| Sahne Pudding Schokolade Grandiso | 153 | 3,3 g | 16,1 g | 8,2 g |
| Sahnesoft Pudding Schokolade TiP | 153 | 3,3 g | 16 g | 8,2 g |
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| Sahne Soft-Pudding Schoko K-Classic | 153 | 3,3 g | 16 g | 8,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in พุดดิ้งสตรอเบอร์รี่?
100 g of พุดดิ้งสตรอเบอร์รี่ has 154 kcal. Serving, 130 g (130 g): about 200 kcal.
How much protein is in พุดดิ้งสตรอเบอร์รี่?
พุดดิ้งสตรอเบอร์รี่ contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 5 g in Serving, 130 g (130 g). About 10 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 3,2 g).
How many carbs are in พุดดิ้งสตรอเบอร์รี่?
พุดดิ้งสตรอเบอร์รี่ has 13,8 g of total carbohydrates per 100 g, including 0,77 g of fiber and 13,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in พุดดิ้งสตรอเบอร์รี่?
พุดดิ้งสตรอเบอร์รี่ contains 9,2 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).
What vitamins and minerals does พุดดิ้งสตรอเบอร์รี่ contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in พุดดิ้งสตรอเบอร์รี่?
100 g contains 73,1 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. November 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8851351680623. License: ODbL 1.0 (Open Food Facts). Source record dated 27. November 2022. Imported 8. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.