Egg Flower Soup Mix Corn

Packaged product Suppen und Saucen Kikkoman

Egg Flower Soup Mix Corn contains 333 kcal per 100 g. A Serving, 1 Tbsp, 15 g (15 g) provides about 50 kcal.

Roughly 92 % of its calories come from carbohydrates, with 8 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 60 kcal per 100 g across 2.987 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Egg Flower Soup Mix Corn by Kikkoman, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
333kcal per 100 g
6,7 gprotein
73,3 gcarbohydrates
0 gfat
50kcal in Serving, 1 Tbsp, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 5.000 mg 217 %
Total carbohydrates L 73,3 g 27 %
Dietary fiber L 6,7 g 24 %
Total sugars L 26,7 g
Added sugars L 20 g 40 %
Protein L 6,7 g 13 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 92 %333kcal / 100 g
  • Protein 8 %
  • Carbohydrates 92 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Eisen0 %

Nutritional insights

  • Protein6,7 gin the top quarter of Suppen und Saucen (median 2,4 g)
  • Fiber6,7 gin the top quarter of Suppen und Saucen (median 1 g)
  • Sugars26,7 gin the top quarter of Suppen und Saucen (median 1,6 g)
  • Fat0 gin the lowest quarter of Suppen und Saucen (median 1,8 g)
  • Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,41 g)
  • Sodium5.000 mgin the top quarter of Suppen und Saucen (median 315 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 6,7 g6,7 g
Carbohydrates 73,3 g73,3 g
Fat 0 g0 g
Fiber 6,7 g6,7 g
Sugars 26,7 g26,7 g
Sodium 5.000 mg5.000 mg

Product details

Brand
Kikkoman
Barcode
0041390030840
Label serving
1 Tbsp (15 g)
Category
Suppen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sweet corn powder, lactose(milk), potato starch, salt dehydrated corn, monosodium glutamate, dehydrated soy sauce [soy sauce (soybeans, wheat, salt), dextrin, salt], sugar, onion extract powder (dextrin, onion extract, onion flavor), chinese cabbage extract powder (chinese cabbage, dextrin, salt), dehydrated spinach (spinach, sorbitol), hydrolyzed corn protein, yeast extract, spices, disodium inosinate, disodium guanylate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerZwiebelnHefeSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Egg Flower Soup Mix Corn?

100 g of Egg Flower Soup Mix Corn has 333 kcal. Serving, 1 Tbsp, 15 g (15 g): about 50 kcal.

How much protein is in Egg Flower Soup Mix Corn?

Egg Flower Soup Mix Corn contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 1 g in Serving, 1 Tbsp, 15 g (15 g). About 8 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 2,4 g).

How many carbs are in Egg Flower Soup Mix Corn?

Egg Flower Soup Mix Corn has 73,3 g of total carbohydrates per 100 g, including 6,7 g of fiber and 26,7 g of sugars.

How much fat is in Egg Flower Soup Mix Corn?

Egg Flower Soup Mix Corn contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Egg Flower Soup Mix Corn?

100 g contains 5.000 mg of sodium, 217 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2288395. License: CC0 1.0 (U.S. public domain). Source record dated 6. September 2019. Imported 6. November 2026.
  • Open Food Facts, record 0041390030840. License: ODbL 1.0 (Open Food Facts). Source record dated 2. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.