Easy peel mandarins
Packaged product Früchte
Easy peel mandarins contains 55 kcal per 100 g. A Serving, 1 MEDIUM MANDARIN, 109 g (109 g) provides about 60 kcal.
Roughly 94 % of its calories come from carbohydrates, with 6 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in Früchte on FoodFactly, where the median is 41 kcal per 100 g across 1.626 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 55 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 13,8 g | 5 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 11 g | |
| Protein L | 0,92 g | 2 % |
| Calcium L | 37 mg | 3 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 165 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 94 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,92 gin the lowest quarter of Früchte (median 1,8 g)
- Fiber1,8 gbelow the median for Früchte (median 2,1 g)
- Sugars11 gin the top quarter of Früchte (median 2,4 g)
- Sodium0 mgin the lowest quarter of Früchte (median 29 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 55 kcal | 55 kcal |
| Protein | 0,92 g | 0,92 g |
| Carbohydrates | 13,8 g | 13,8 g |
| Fat | 0 g | 0 g |
| Fiber | 1,8 g | 1,8 g |
| Sugars | 11 g | 11 g |
| Sodium | 0 mg | 0 mg |
Product details
- Barcode
- 0683953146164
- Label serving
- 1 MEDIUM MANDARIN (109 g)
- Category
- Lebensmittel auf Obst- und Gemüsebasis
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mandarins
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Paradise meadow, fresh cranberries Paradise Meadow | 55 | 0 g | 12,7 g | 0 g |
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| Honeycrisp Apples Wegmans Organic | 55 | 0 g | 13,7 g | 0 g |
| Piña en su jugo Juver | 55 | 0,4 g | 13,2 g | 0,1 g |
| Apple, Pineapple & Grape Nature's pick | 55 | 0,4 g | 12,2 g | 0,1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Easy peel mandarins?
100 g of Easy peel mandarins has 55 kcal. Serving, 1 MEDIUM MANDARIN, 109 g (109 g): about 60 kcal.
How much protein is in Easy peel mandarins?
Easy peel mandarins contains 0,92 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in Serving, 1 MEDIUM MANDARIN, 109 g (109 g). About 6 % of its calories come from protein. Compared with other Früchte, that is in the lowest quarter (median 1,8 g).
How many carbs are in Easy peel mandarins?
Easy peel mandarins has 13,8 g of total carbohydrates per 100 g, including 1,8 g of fiber and 11 g of sugars.
How much fat is in Easy peel mandarins?
Easy peel mandarins contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Easy peel mandarins?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 21. November 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2405602. License: CC0 1.0 (U.S. public domain). Source record dated 22. August 2019. Imported 6. November 2026.
- Open Food Facts, record 0683953146164. License: ODbL 1.0 (Open Food Facts). Source record dated 21. November 2025. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.