Dried Egg Product Powdered Eggs

Packaged product Milch und Eier READYWISE

Dried Egg Product Powdered Eggs contains 615 kcal per 100 g. A Serving, 2.5 tbsp, 13 g (13 g) provides about 80 kcal.

Roughly 69 % of its calories come from fat, with 31 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 140 kcal per 100 g across 201 products.

100 g provides 40 % of the Daily Value for Vitamin D, 38 % of the Daily Value for Eisen and 18 % of the Daily Value for Calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

615kcal per 100 g
46,2 gprotein
0 gcarbohydrates
46,2 gfat
80kcal in Serving, 2.5 tbsp, 13 g (13 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 615 kcal
Total fat L 46,2 g 59 %
Saturated fat L 15,4 g 77 %
Trans fat L 0 g
Cholesterol L 1.620 mg 540 %
Sodium L 462 mg 20 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 46,2 g 92 %
Vitamin D L 8 µg40 %
Calcium L 231 mg18 %
Eisen L 6,9 mg38 %
Kalium L 538 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Fat: 69 %615kcal / 100 g
  • Protein 31 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D40 %Eisen38 %Calcium18 %Kalium11 %

Nutritional insights

  • Protein46,2 gin the top quarter of Milch und Eier (median 12 g)
  • Fat46,2 gin the top quarter of Milch und Eier (median 9,1 g)
  • Saturated fat15,4 gin the top quarter of Milch und Eier (median 3 g)
  • Sodium462 mgin the top quarter of Milch und Eier (median 140 mg)
  • Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 615 kcal615 kcal
Protein 46,2 g46,2 g
Carbohydrates 0 g0 g
Fat 46,2 g46,2 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 462 mg462 mg

Product details

Brand
READYWISE
Barcode
0850037362288
Label serving
2 1/2 Tbsp
Category
Eggs & Egg Substitutes

Ingredients

WHOLE EGGS (WHOLE EGGS, LESS THAN 2% SODIUM SILICOALLUMINATE [AN ANTICAKING AGENT]).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried Egg Product Powdered Eggs?

100 g of Dried Egg Product Powdered Eggs has 615 kcal. Serving, 2.5 tbsp, 13 g (13 g): about 80 kcal.

Is Dried Egg Product Powdered Eggs high in protein?

Dried Egg Product Powdered Eggs contains 46,2 g of protein per 100 g (92 % of the 50 g Daily Value), or 6 g in Serving, 2.5 tbsp, 13 g (13 g). About 31 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 12 g).

How many carbs are in Dried Egg Product Powdered Eggs?

Dried Egg Product Powdered Eggs has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Dried Egg Product Powdered Eggs?

Dried Egg Product Powdered Eggs contains 46,2 g of fat per 100 g, of which 15,4 g is saturated (77 % of the Daily Value).

What vitamins and minerals does Dried Egg Product Powdered Eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (40 % DV), Eisen (38 % DV), Calcium (18 % DV) and Kalium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried Egg Product Powdered Eggs?

100 g contains 462 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4. Oktober 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850037362288. License: ODbL 1.0 (Open Food Facts). Source record dated 7. März 2025. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2671359. License: CC0 1.0 (U.S. public domain). Source record dated 4. Oktober 2023. Imported 6. November 2026.

Last updated: . Source description: "DRIED EGG PRODUCT POWDERED EGGS". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.