Double creamy alfredo
Packaged product Getreide und Pasta
Double creamy alfredo contains 170 kcal per 100 g. A Serving, 1 CONTAINER, 277 g (277 g) provides about 471 kcal.
Roughly 45 % of its calories come from carbohydrates, with 36 % from fat and 19 % from protein (estimated with general energy factors).
That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 355 kcal per 100 g across 5.926 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 6,9 g | 9 % |
| Saturated fat L | 2,5 g | 13 % |
| Trans fat L | 0 g | |
| Cholesterol L | 22 mg | 7 % |
| Sodium L | 394 mg | 17 % |
| Total carbohydrates L | 19,1 g | 7 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 1,4 g | |
| Protein L | 7,9 g | 16 % |
| Vitamin A L | 54,3 µg | 6 % |
| Vitamin C L | 7,6 mg | 8 % |
| Calcium L | 90 mg | 7 % |
| Eisen L | 0,97 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 45 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,9 gin the lowest quarter of Getreide und Pasta (median 12,4 g)
- Fiber0,7 gin the lowest quarter of Getreide und Pasta (median 3,6 g)
- Sugars1,4 gin the lowest quarter of Getreide und Pasta (median 2,7 g)
- Fat6,9 gin the top quarter of Getreide und Pasta (median 1,8 g)
- Saturated fat2,5 gin the top quarter of Getreide und Pasta (median 0,3 g)
- Sodium394 mgin the top quarter of Getreide und Pasta (median 4 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 181 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 170 kcal | 170 kcal |
| Protein | 7,9 g | 7,9 g |
| Carbohydrates | 19,1 g | 19,1 g |
| Fat | 6,9 g | 6,9 g |
| Fiber | 0,72 g | 0,7 g |
| Sugars | 1,4 g | 1,4 g |
| Sodium | 394 mg | 394 mg |
Product details
- Barcode
- 0025155000538
- Label serving
- 1 CONTAINER (277 g)
- Category
- Teigwaren
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, enriched durum flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], chicken breast with rib meat, ricotta cheese (pasteurized whey, milk, cream, vinegar, salt, xanthan gum, locust bean gum, guar gum), breaded chicken (white chicken meat, breading and batter [wheat flour, water, modified food starch, yellow corn flour, salt, contains less than 2% of the following: bleached wheat flour, dextrose, sugar, soybean oil, leavening {sodium acid pyrophosphate, sodium bicarbonate}, oleoresin paprika, sodium alginate, corn starch, soy flour, natural flavor], chicken skins, water, mozzarella cheese [pasteurized part skim milk, cheese cultures, salt, enzymes], textured soy flour, soy protein concentrate, contains less than 2% of the following: salt, sodium phosphate, hydrolyzed corn protein, onion powder, spices, flavoring, non fat dry milk), red bell peppers, shredded part-skim mozzarella cheese (pasteurized part-skim milk, skim milk, salt, cheese culture, enzymes), pasteurized process white cheddar cheese(cheddar cheese [cultured milk, salt, enzymes], water, sodium phosphate, milkfat, salt), contains less than 2% of: roasted garlic, modified food starch, soybean oil, enzyme modified romano cheese (romano cheese from cow's milk [milk, cheese cultures, salt, enzymes], water, enzymes), whey protein concentrate, salt, parmesan cheese (cultured part-skim milk, salt, enzymes), spices, bread crumbs (wheat flour), bleached wheat flour, natural flavor, sugar, parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), dextrose, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate, sodium acid pyrophosphate), dried whole eggs, sun dried tomatoes (tomatoes, sulfur dioxide), asiago cheese blend (whey, maltodextrin, buttermilk, natural asiago flavor, salt), parmesan cheese blend (whey, maltodextrin, buttermilk, natural parmesan flavor, salt), corn flour, yeast, caramel color, disodium inosinate and guanylate, paprika extract, rice starch, sodium phosphates, xanthan gum, sunflower oil, annatto extract, oleoresin paprika, citric acid, dried egg whites, garlic powder, guar gum, hydrolyzed soy protein, mono - and diglycerides of fatty acids, onion powder, rice flour, soy lecithin, wheat gluten, yeast extract, turmeric.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double creamy alfredo?
100 g of Double creamy alfredo has 170 kcal. Serving, 1 CONTAINER, 277 g (277 g): about 471 kcal.
How much protein is in Double creamy alfredo?
Double creamy alfredo contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 22 g in Serving, 1 CONTAINER, 277 g (277 g). About 19 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 12,4 g).
How many carbs are in Double creamy alfredo?
Double creamy alfredo has 19,1 g of total carbohydrates per 100 g, including 0,7 g of fiber and 1,4 g of sugars.
How much fat is in Double creamy alfredo?
Double creamy alfredo contains 6,9 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Double creamy alfredo?
100 g contains 394 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28. Mai 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2214062. License: CC0 1.0 (U.S. public domain). Source record dated 8. April 2020. Imported 6. November 2026.
- Open Food Facts, record 0025155000538. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Mai 2025. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.