Danish Cookie Selection
Packaged product Süßigkeiten und Desserts Royal Dansk
Danish Cookie Selection contains 529 kcal per 100 g. A Serving, 4 COOKIES, 34 g (34 g) provides about 180 kcal.
Roughly 48 % of its calories come from fat, with 47 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 453 kcal per 100 g across 569 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 529 kcal | |
| Total fat L | 29,4 g | 38 % |
| Saturated fat L | 14,7 g | 74 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 191 mg | 8 % |
| Total carbohydrates L | 64,7 g | 24 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 26,5 g | |
| Added sugars L | 25,6 g | 51 % |
| Protein L | 5,9 g | 12 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 1,1 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 47 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,9 gin the lowest quarter of Süßigkeiten und Desserts (median 7,5 g)
- Fiber2,9 gbelow the median for Süßigkeiten und Desserts (median 3,3 g)
- Sugars26,5 gabove the median for Süßigkeiten und Desserts (median 22,8 g)
- Fat29,4 gin the top quarter of Süßigkeiten und Desserts (median 16,3 g)
- Saturated fat14,7 gin the top quarter of Süßigkeiten und Desserts (median 4,1 g)
- Sodium191 mgbelow the median for Süßigkeiten und Desserts (median 240 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 529 kcal | 529 kcal |
| Protein | 5,9 g | 5,9 g |
| Carbohydrates | 64,7 g | 64,7 g |
| Fat | 29,4 g | 29,4 g |
| Fiber | 2,9 g | 2,9 g |
| Sugars | 26,5 g | 26,5 g |
| Sodium | 194 mg | 191 mg |
Product details
- Brand
- Royal Dansk
- Barcode
- 0077330500142
- Quantity
- 340 g
- Label serving
- 4 COOKIES (34 g)
- Category
- Trockenkekse
- Packaging
- fr:boite-en-aluminium,fr:papier-gateau
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat flour, vegetable fat (palm and fractionated palm oil), sugar, desiccated coconut, demerara cane sugar, oat flakes, salt, ammonium bicarbonate, invert sugar, natural flavor (vanilla), sodium bicarbonate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerHaferSalzPalmöl
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Danish Cookie Selection?
100 g of Danish Cookie Selection has 529 kcal. Serving, 4 COOKIES, 34 g (34 g): about 180 kcal.
How much protein is in Danish Cookie Selection?
Danish Cookie Selection contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 2 g in Serving, 4 COOKIES, 34 g (34 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 7,5 g).
How many carbs are in Danish Cookie Selection?
Danish Cookie Selection has 64,7 g of total carbohydrates per 100 g, including 2,9 g of fiber and 26,5 g of sugars.
How much fat is in Danish Cookie Selection?
Danish Cookie Selection contains 29,4 g of fat per 100 g, of which 14,7 g is saturated (74 % of the Daily Value).
How much sodium is in Danish Cookie Selection?
100 g contains 191 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2504240. License: CC0 1.0 (U.S. public domain). Source record dated 21. Januar 2023. Imported 6. November 2026.
- Open Food Facts, record 0077330500142. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.