Dan Dan Noodles
Packaged product Getreide und Pasta Mila
Dan Dan Noodles contains 214 kcal per 100 g. A Serving, 1 cup prepared noodle, 145 g (145 g) provides about 310 kcal.
Roughly 51 % of its calories come from fat, with 38 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 214 kcal | |
| Total fat L | 12,4 g | 16 % |
| Saturated fat L | 2,4 g | 12 % |
| Trans fat L | 0 g | |
| Cholesterol L | 6,9 mg | 2 % |
| Sodium L | 345 mg | 15 % |
| Total carbohydrates L | 20,7 g | 8 % |
| Dietary fiber L | 0,69 g | 2 % |
| Total sugars L | 1,4 g | |
| Added sugars L | 0,69 g | 1 % |
| Protein L | 6,2 g | 12 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 13,8 mg | 1 % |
| Eisen L | 0,41 mg | 2 % |
| Kalium L | 75,9 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 38 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gbelow the median for Getreide und Pasta (median 8 g)
- Fiber0,69 gin the lowest quarter of Getreide und Pasta (median 3 g)
- Sugars1,4 gbelow the median for Getreide und Pasta (median 2,2 g)
- Fat12,4 gin the top quarter of Getreide und Pasta (median 2,8 g)
- Saturated fat2,4 gin the top quarter of Getreide und Pasta (median 0,5 g)
- Sodium345 mgabove the median for Getreide und Pasta (median 131 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mila
- Barcode
- 0810130080939
- Label serving
- 1 cup prepared noodle (145 g)
- Category
- Getreide und Pasta
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lay’s Highland Barley Yam Aromatic Stewed Red Flavor Lay's | 214 | 2,1 g | 16,6 g | 15,5 g |
| Pain complet de seigle bio graines de tournesol Céréal Bio | 214 | 5,7 g | 34 g | 3,7 g |
| Japanese Style Noodles (Udon) Twin Marquis | 214 | 6,4 g | 40 g | 3,2 g |
| Italian pasta salad Grandpas Signature Salads | 214 | 0 g | 25 g | 13,6 g |
| Salade végétal quinoa croquant (amandes noisettes) Pierre Martinet | 214 | 7,2 g | 19 g | 11 g |
| Morning Glory Overnight Oats Everytable | 214 | 5,4 g | 32,2 g | 7,8 g |
| Whole Grain Brown Rice Wegmans Organic Steamables | 214 | 4,3 g | 41,4 g | 3,6 g |
| Pasta Salad Jl King | 214 | 3,1 g | 28,2 g | 10,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dan Dan Noodles?
100 g of Dan Dan Noodles has 214 kcal. Serving, 1 cup prepared noodle, 145 g (145 g): about 310 kcal.
How much protein is in Dan Dan Noodles?
Dan Dan Noodles contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 9 g in Serving, 1 cup prepared noodle, 145 g (145 g). About 11 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 8 g).
How many carbs are in Dan Dan Noodles?
Dan Dan Noodles has 20,7 g of total carbohydrates per 100 g, including 0,69 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dan Dan Noodles?
Dan Dan Noodles contains 12,4 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
How much sodium is in Dan Dan Noodles?
100 g contains 345 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810130080939. License: ODbL 1.0 (Open Food Facts). Source record dated 10. Juli 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.