Dairy creamer

Packaged product Milch und Eier

Dairy creamer contains 200 kcal per 100 g. A Serving, 1 Tbsp, 15 ml (15 g) provides about 30 kcal.

Roughly 69 % of its calories come from carbohydrates, with 31 % from fat and 0 % from protein (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 233 kcal per 100 g across 861 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

200kcal per 100 g
0 gprotein
33,3 gcarbohydrates
6,7 gfat
30kcal in Serving, 1 Tbsp, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 200 kcal
Total fat L 6,7 g 9 %
Saturated fat L 3,3 g 17 %
Trans fat L 0 g
Cholesterol L 33 mg 11 %
Sodium L 0 mg 0 %
Total carbohydrates L 33,3 g 12 %
Dietary fiber L 0 g 0 %
Total sugars L 33,3 g
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 69 %Fat: 31 %200kcal / 100 g
  • Carbohydrates 69 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin C0 %Calcium0 %Eisen0 %

Nutritional insights

  • Fat6,7 gin the lowest quarter of Milch und Eier (median 10 g)
  • Saturated fat3,3 gabove the median for Milch und Eier (median 1,3 g)
  • Sodium0 mgin the lowest quarter of Milch und Eier (median 40 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 200 kcal200 kcal
Protein 0 g0 g
Carbohydrates 33,3 g33,3 g
Fat 6,7 g6,7 g
Fiber 0 g0 g
Sugars 33,3 g33,3 g
Sodium 0 mg0 mg

Product details

Barcode
0742365005787
Label serving
1 Tbsp (15 ml)
Category
Sahne
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic milk, organic cane sugar, organic cream, contains 2% or less of: natural flavor, organic guar gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchZuckerRahm

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Non-Diary Oatmilk Creamer Good&Gather 200 0 g 33,3 g 6,7 g
Real Dairy Coffee Creamer Sweet Cream H-E-B 200 0 g 33,3 g 10 g
White chocolate mocha coffee creamer Kroger 200 0 g 33,3 g 6,7 g
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Baileys, coffee creamer, macadamia brittle Bailey's 200 0 g 33,3 g 6,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dairy creamer?

100 g of Dairy creamer has 200 kcal. Serving, 1 Tbsp, 15 ml (15 g): about 30 kcal.

How much protein is in Dairy creamer?

Dairy creamer contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 Tbsp, 15 ml (15 g). About 0 % of its calories come from protein.

How many carbs are in Dairy creamer?

Dairy creamer has 33,3 g of total carbohydrates per 100 g, including 0 g of fiber and 33,3 g of sugars.

How much fat is in Dairy creamer?

Dairy creamer contains 6,7 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

How much sodium is in Dairy creamer?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2286397. License: CC0 1.0 (U.S. public domain). Source record dated 26. Juni 2021. Imported 6. November 2026.
  • Open Food Facts, record 0742365005787. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.