Cuban spiced black beans

Packaged product Getränke Hungry root

Cuban spiced black beans contains 115 kcal per 100 g. A Serving, 1 serving, 130 g (130 g) provides about 150 kcal.

Roughly 63 % of its calories come from carbohydrates, with 20 % from protein and 17 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getränke on FoodFactly, where the median is 323 kcal per 100 g across 222 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cuban spiced black beans by Hungry root, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
115kcal per 100 g
6,2 gprotein
19,2 gcarbohydrates
2,3 gfat
150kcal in Serving, 1 serving, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 2,3 g 3 %
Saturated fat L 0,38 g 2 %
Trans fat L 0 g
Sodium L 231 mg 10 %
Total carbohydrates L 19,2 g 7 %
Dietary fiber L 4,6 g 16 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 6,2 g 12 %
Calcium L 42,3 mg3 %
Eisen L 1,5 mg9 %
Kalium L 431 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 63 %Fat: 17 %115kcal / 100 g
  • Protein 20 %
  • Carbohydrates 63 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium9 %Eisen9 %Calcium3 %

Nutritional insights

  • Protein6,2 gin the lowest quarter of Getränke (median 20,5 g)
  • Fiber4,6 gin the lowest quarter of Getränke (median 9,8 g)
  • Sugars1,5 gbelow the median for Getränke (median 2 g)
  • Fat2,3 gabove the median for Getränke (median 1,8 g)
  • Saturated fat0,38 gabove the median for Getränke (median 0,3 g)
  • Sodium231 mgabove the median for Getränke (median 16 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L1,4 g
Mehrfach ungesättigtes Fett L0,54 g

Product details

Brand
Hungry root
Barcode
0810062520404
Quantity
130 g
Label serving
1 serving (130 g)
Category
Pulse
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Black Beans, Water, Onions, Organic Green Peppers, Apple Cider Vinegar, Olive Oil, Sea Salt, Lime Juice, Garlic, Coriander, Oregano, Bay Leaf

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZwiebelnEssigOlivenölSalzKnoblauch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cuban spiced black beans?

100 g of Cuban spiced black beans has 115 kcal. Serving, 1 serving, 130 g (130 g): about 150 kcal.

How much protein is in Cuban spiced black beans?

Cuban spiced black beans contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 8 g in Serving, 1 serving, 130 g (130 g). About 20 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 20,5 g).

How many carbs are in Cuban spiced black beans?

Cuban spiced black beans has 19,2 g of total carbohydrates per 100 g, including 4,6 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cuban spiced black beans?

Cuban spiced black beans contains 2,3 g of fat per 100 g, of which 0,38 g is saturated (2 % of the Daily Value).

How much sodium is in Cuban spiced black beans?

100 g contains 231 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. April 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810062520404. License: ODbL 1.0 (Open Food Facts). Source record dated 8. April 2026. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.