Crushed Tomatoes

Packaged product Gemüse Bettergoods

Crushed Tomatoes contains 25 kcal per 100 g. A Serving, 0.25 cup, 61 g (61 g) provides about 15 kcal.

Roughly 75 % of its calories come from carbohydrates, with 25 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crushed Tomatoes by Bettergoods, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
25kcal per 100 g
1,6 gprotein
4,9 gcarbohydrates
0 gfat
15kcal in Serving, 0.25 cup, 61 g (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 24,6 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 230 mg 10 %
Total carbohydrates L 4,9 g 2 %
Dietary fiber L 1,6 g 6 %
Total sugars L 3,3 g
Added sugars L 0 g 0 %
Protein L 1,6 g 3 %
Vitamin D L 0 µg0 %
Calcium L 16,4 mg1 %
Eisen L 0,82 mg5 %
Kalium L 295 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 75 %25kcal / 100 g
  • Protein 25 %
  • Carbohydrates 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium6 %Eisen5 %Calcium1 %Vitamin D0 %

Nutritional insights

  • Protein1,6 gbelow the median for Gemüse (median 2,5 g)
  • Fiber1,6 gbelow the median for Gemüse (median 2 g)
  • Sugars3,3 gabove the median for Gemüse (median 2,1 g)
  • Fat0 gin the lowest quarter of Gemüse (median 5,4 g)
  • Saturated fat0 gin the lowest quarter of Gemüse (median 1,1 g)
  • Sodium230 mgbelow the median for Gemüse (median 338 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bettergoods
Barcode
0194346478842
Label serving
0.25 cup (61 g)
Category
Gemüse

Ingredients

Ingredients not reported.

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Crushed tomatoes H-E-B Organics 25 1,6 g 6,6 g 0 g
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Crushed Tomatoes with Basil Tuttorosso 25 1,6 g 6,6 g 0 g
Crushed Tomatoes in Tomato Puree GreenWise 25 1,6 g 6,6 g 0 g
Crushed and diced tomatoes Tuttorosso 25 1,6 g 4,9 g 0 g
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crushed tomatoes - fire roasted Wegmans Organic 25 1,6 g 6,6 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crushed Tomatoes?

100 g of Crushed Tomatoes has 25 kcal. Serving, 0.25 cup, 61 g (61 g): about 15 kcal.

How much protein is in Crushed Tomatoes?

Crushed Tomatoes contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1 g in Serving, 0.25 cup, 61 g (61 g). About 25 % of its calories come from protein. Compared with other Gemüse, that is below the median (median 2,5 g).

How many carbs are in Crushed Tomatoes?

Crushed Tomatoes has 4,9 g of total carbohydrates per 100 g, including 1,6 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crushed Tomatoes?

Crushed Tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Crushed Tomatoes?

100 g contains 230 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194346478842. License: ODbL 1.0 (Open Food Facts). Source record dated 26. Mai 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.