Creative Classics Salad Kit
Packaged product Snacks Fresh Express Incorporated
Creative Classics Salad Kit contains 164 kcal per 100 g. A Serving, 6.25 ONZ, 177 g (177 g) provides about 290 kcal.
Roughly 59 % of its calories come from fat, with 25 % from carbohydrates and 17 % from protein (estimated with general energy factors).
That is more energy than the typical item in Snacks on FoodFactly, where the median is 100 kcal per 100 g across 3.461 products.
100 g provides 75 % of the Daily Value for Vitamin A and 19 % of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 164 kcal | |
| Total fat L | 10,7 g | 14 % |
| Saturated fat L | 2,5 g | 13 % |
| Trans fat L | 0 g | |
| Cholesterol L | 17 mg | 6 % |
| Sodium L | 203 mg | 9 % |
| Total carbohydrates L | 10,2 g | 4 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 2,8 g | |
| Protein L | 6,8 g | 14 % |
| Vitamin A L | 678 µg | 75 % |
| Vitamin C L | 16,9 mg | 19 % |
| Calcium L | 85 mg | 7 % |
| Eisen L | 1 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 25 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,8 gin the top quarter of Snacks (median 0 g)
- Fiber1,7 gabove the median for Snacks (median 1,1 g)
- Sugars2,8 gabove the median for Snacks (median 1,8 g)
- Fat10,7 gabove the median for Snacks (median 0 g)
- Saturated fat2,5 gin the top quarter of Snacks (median 0 g)
- Sodium203 mgin the lowest quarter of Snacks (median 789 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 2.260 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 164 kcal | 164 kcal |
| Protein | 6,8 g | 6,8 g |
| Carbohydrates | 10,2 g | 10,2 g |
| Fat | 10,7 g | 10,7 g |
| Fiber | 1,7 g | 1,7 g |
| Sugars | 2,8 g | 2,8 g |
| Sodium | 203 mg | 203 mg |
Product details
- Brand
- Fresh Express Incorporated
- Barcode
- 0071279407128
- Label serving
- 6.25 ONZ (177 g)
- Category
- gesalzene Snacks
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Salad: green cabbage, romaine lettuce, carrots, green onion, cilantro, dressing: low fat buttermilk (skim milk, whey, water, skim milk solids, whey solids, corn starch, tapioca starch, disodium phosphate, carrageenan gum, locust bean gum, culture), canola oil, water, avocado pulp, non fat sour cream (cultured skim milk, corn starch, tapioca starch, carrageenan gum, locust bean gum), maltodextrin, egg yolk, sugar, salt, distilled vinegar, cider vinegar, natural flavors, modified corn starch, dried onion, xanthan gum, carrageenan gum, dried garlic, soy sauce (water, wheat, soybeans, salt, lactic acid), cultured dextrose, spice, dried green onion, lactic acid, yellow 5 & 6, blue 1, calcium disodium edta (added to protect quality), chicken: chicken breast with rib meat, less than 2% soy protein concentrate, sodium lactate, salt, modified food starch, carrageenan, sodium phosphate, cheese: monterey jack and queso quesadilla cheese (pasteurized milk, cheese culture, salt, enzymes), asadero and cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], potato starch and powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor), chili lemon corn sticks: yellow corn masa, soybean oil, chili lemon seasoning [maltodextrin, salt, paprika (color) and other spices, citric acid, onion powder, tomato powder, garlic powder, natural flavor, chili pepper, cocoa powder (with alkali), paprika extract (color), partially hydrogenated soybean oil], pepitas: pumpkin seeds, spicy seasoning [salt, ground chili peppers, grown cayenne peppers, spice extractives, torula yeast, natural flavors, silicon dioxide (less than 2% to prevent caking)], vegetable oil (may contain one or more of the following: peanut oil, canola oil, sunflower oil and/or soybean oil).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZwiebelnMilchRaps (Rübsenöl)EiZuckerSalzEssigKnoblauch
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creative Classics Salad Kit?
100 g of Creative Classics Salad Kit has 164 kcal. Serving, 6.25 ONZ, 177 g (177 g): about 290 kcal.
How much protein is in Creative Classics Salad Kit?
Creative Classics Salad Kit contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 12 g in Serving, 6.25 ONZ, 177 g (177 g). About 17 % of its calories come from protein. Compared with other Snacks, that is among the highest quarter (median 0 g).
How many carbs are in Creative Classics Salad Kit?
Creative Classics Salad Kit has 10,2 g of total carbohydrates per 100 g, including 1,7 g of fiber and 2,8 g of sugars.
How much fat is in Creative Classics Salad Kit?
Creative Classics Salad Kit contains 10,7 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Creative Classics Salad Kit contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (75 % DV) and Vitamin C (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Creative Classics Salad Kit?
100 g contains 203 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2075314. License: CC0 1.0 (U.S. public domain). Source record dated 28. September 2017. Imported 6. November 2026.
- Open Food Facts, record 0071279407128. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.