Condensed soup

Packaged product Suppen und Saucen

Condensed soup contains 48 kcal per 100 g. A Serving, 0.5 cup, 125 g (125 g) provides about 60 kcal.

Roughly 52 % of its calories come from carbohydrates, with 29 % from fat and 19 % from protein (estimated with general energy factors).

That is close to the median for Suppen und Saucen on FoodFactly (49 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

48kcal per 100 g
2,4 gprotein
6,4 gcarbohydrates
1,6 gfat
60kcal in Serving, 0.5 cup, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 48 kcal
Total fat L 1,6 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 8 mg 3 %
Sodium L 712 mg 31 %
Total carbohydrates L 6,4 g 2 %
Dietary fiber L 0,8 g 3 %
Total sugars L 0 g
Protein L 2,4 g 5 %
Vitamin A L 48 µg5 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0,58 mg3 %
Kalium L 48 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 52 %Fat: 29 %48kcal / 100 g
  • Protein 19 %
  • Carbohydrates 52 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A5 %Eisen3 %Kalium1 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein2,4 gabove the median for Suppen und Saucen (median 1,7 g)
  • Fiber0,8 gabove the median for Suppen und Saucen (median 0,6 g)
  • Sugars0 gin the lowest quarter of Suppen und Saucen (median 0,81 g)
  • Fat1,6 gabove the median for Suppen und Saucen (median 1 g)
  • Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,2 g)
  • Sodium712 mgin the top quarter of Suppen und Saucen (median 322 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0,8 g
Mehrfach ungesättigtes Fett L0 g
Other components (1)
Vitamin A, IE L160 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 48 kcal48 kcal
Protein 2,4 g2,4 g
Carbohydrates 6,4 g6,4 g
Fat 1,6 g1,6 g
Fiber 0,8 g0,8 g
Sugars 0 g0 g
Sodium 712 mg712 mg

Product details

Barcode
0041270895040
Label serving
0.5 cup (125 g)
Category
Suppen in Dosen
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken broth, enriched egg noodles (wheat flour, eggs, egg whites, niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid), chicken meat (cooked chicken meat, water, modified food starch, salt, sodium phosphate), contains less than 2% of: salt, modified food starch, chicken fat, monosodium glutamate, chicken flavor, (onion powder, autolyzed yeast extract, salt, chicken broth, modified corn starch, natural flavor), spice extract, onion powder, beta carotene, (for color) garlic powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZwiebelnKnoblauchWeizenmehlEiSalzHefe

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Chicken Noodle soup American Beauty 48 1,6 g 6,4 g 1,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Condensed soup?

100 g of Condensed soup has 48 kcal. Serving, 0.5 cup, 125 g (125 g): about 60 kcal.

How much protein is in Condensed soup?

Condensed soup contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in Serving, 0.5 cup, 125 g (125 g). About 19 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,7 g).

How many carbs are in Condensed soup?

Condensed soup has 6,4 g of total carbohydrates per 100 g, including 0,8 g of fiber and 0 g of sugars.

How much fat is in Condensed soup?

Condensed soup contains 1,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Condensed soup?

100 g contains 712 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1940065. License: CC0 1.0 (U.S. public domain). Source record dated 19. Januar 2018. Imported 6. November 2026.
  • Open Food Facts, record 0041270895040. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.