Chocolate & White Cupcakes

Packaged product Süßigkeiten und Desserts Bakery Fresh

Chocolate & White Cupcakes contains 446 kcal per 100 g. A Serving, 1 cupcake, 56 g (56 g) provides about 250 kcal.

Roughly 61 % of its calories come from carbohydrates, with 36 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 11 % of the Daily Value for Eisen.

The values are as declared on the product label and entered by Open Food Facts contributors.

446kcal per 100 g
3,6 gprotein
69,6 gcarbohydrates
17,9 gfat
250kcal in Serving, 1 cupcake, 56 g (56 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 446 kcal
Total fat L 17,9 g 23 %
Saturated fat L 4,5 g 22 %
Trans fat L 0 g
Cholesterol L 26,8 mg 9 %
Sodium L 446 mg 19 %
Total carbohydrates L 69,6 g 25 %
Dietary fiber L 1,8 g 6 %
Total sugars L 53,6 g
Added sugars L 53,6 g 107 %
Protein L 3,6 g 7 %
Vitamin D L 0 µg0 %
Calcium L 17,9 mg1 %
Eisen L 2 mg11 %
Kalium L 179 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 61 %Fat: 36 %446kcal / 100 g
  • Protein 3 %
  • Carbohydrates 61 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen11 %Kalium4 %Calcium1 %Vitamin D0 %

Nutritional insights

  • Protein3,6 gbelow the median for Süßigkeiten und Desserts (median 5,7 g)
  • Fiber1,8 gbelow the median for Süßigkeiten und Desserts (median 2 g)
  • Sugars53,6 gin the top quarter of Süßigkeiten und Desserts (median 21,2 g)
  • Fat17,9 gabove the median for Süßigkeiten und Desserts (median 13,3 g)
  • Saturated fat4,5 gbelow the median for Süßigkeiten und Desserts (median 5,5 g)
  • Sodium446 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal0,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bakery Fresh
Barcode
0011110271471
Label serving
1 cupcake (56 g)
Category
Süßigkeiten und Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate & White Cupcakes?

100 g of Chocolate & White Cupcakes has 446 kcal. Serving, 1 cupcake, 56 g (56 g): about 250 kcal.

How much protein is in Chocolate & White Cupcakes?

Chocolate & White Cupcakes contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 2 g in Serving, 1 cupcake, 56 g (56 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,7 g).

How many carbs are in Chocolate & White Cupcakes?

Chocolate & White Cupcakes has 69,6 g of total carbohydrates per 100 g, including 1,8 g of fiber and 53,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate & White Cupcakes?

Chocolate & White Cupcakes contains 17,9 g of fat per 100 g, of which 4,5 g is saturated (22 % of the Daily Value).

What vitamins and minerals does Chocolate & White Cupcakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate & White Cupcakes?

100 g contains 446 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. Oktober 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110271471. License: ODbL 1.0 (Open Food Facts). Source record dated 25. Oktober 2025. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.