Chocolate chip cookie dough
Packaged product Süßigkeiten und Desserts
Chocolate chip cookie dough contains 448 kcal per 100 g. A Serving, 0.5 INCH BALL. 1 COOKIE, 29 g (29 g) provides about 130 kcal.
Roughly 55 % of its calories come from carbohydrates, with 42 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 357 kcal per 100 g across 507 products.
100 g provides 14 % of the Daily Value for Eisen.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 448 kcal | |
| Total fat L | 20,7 g | 27 % |
| Saturated fat L | 10,3 g | 52 % |
| Trans fat L | 0 g | |
| Cholesterol L | 17 mg | 6 % |
| Sodium L | 414 mg | 18 % |
| Total carbohydrates L | 62,1 g | 23 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 37,9 g | |
| Protein L | 3,5 g | 7 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 2,5 mg | 14 % |
| Kalium L | 121 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 55 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gin the lowest quarter of Süßigkeiten und Desserts (median 5,3 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,6 g)
- Sugars37,9 gin the top quarter of Süßigkeiten und Desserts (median 8,8 g)
- Fat20,7 gabove the median for Süßigkeiten und Desserts (median 15,8 g)
- Saturated fat10,3 gin the top quarter of Süßigkeiten und Desserts (median 7,1 g)
- Sodium414 mgbelow the median for Süßigkeiten und Desserts (median 482 mg)
- Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 6,9 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 3,5 g |
Other components (1)
| Vitamin A, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 448 kcal | 448 kcal |
| Protein | 3,5 g | 3,5 g |
| Carbohydrates | 62,1 g | 62,1 g |
| Fat | 20,7 g | 20,7 g |
| Fiber | 0 g | 0 g |
| Sugars | 37,9 g | 37,9 g |
| Sodium | 414 mg | 414 mg |
Product details
- Barcode
- 0011150528269
- Label serving
- 0.5 INCH BALL. 1 COOKIE (29 g)
- Category
- Kuchenteig
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched bleached flour [wheat flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], semisweet chocolate chips (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin , artificial flavor), sugar, vegetable oil (palm, soybean and/or cottonseed oils), water, eggs, contains 2% or less of each of the following: skim milk, molasses, salt, baking soda, natural and artificial flavors.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerEiSalzWeizenmehlKakaobutterPalmölMilch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cookie dough Meijer | 448 | 6,9 g | 55,2 g | 20,7 g |
| Kroger, slice'n bake chocolate chip cookie dough Kroger | 448 | 3,5 g | 62,1 g | 20,7 g |
| Cookie dough Safeway Kitchens | 448 | 3,5 g | 62,1 g | 20,7 g |
| Merico, Cookie Dough, Chocolate Chip Ralcorp Frozen Bakery Products Inc. | 448 | 3,5 g | 62,1 g | 20,7 g |
| Chocolate chip cookie dough, chocolate chip Food Club | 448 | 3,5 g | 62,1 g | 20,7 g |
| Chocolate Chip Cookies Wal-Mart Stores Inc. | 448 | 3,5 g | 58,6 g | 10,3 g |
| Great value, sugar cookies Wal-Mart Stores Inc. | 448 | 3,5 g | 62,1 g | 20,7 g |
| Chocolate Chip Cookie Dough Meijer | 448 | 3,5 g | 62,1 g | 20,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate chip cookie dough?
100 g of Chocolate chip cookie dough has 448 kcal. Serving, 0.5 INCH BALL. 1 COOKIE, 29 g (29 g): about 130 kcal.
How much protein is in Chocolate chip cookie dough?
Chocolate chip cookie dough contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in Serving, 0.5 INCH BALL. 1 COOKIE, 29 g (29 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,3 g).
How many carbs are in Chocolate chip cookie dough?
Chocolate chip cookie dough has 62,1 g of total carbohydrates per 100 g, including 0 g of fiber and 37,9 g of sugars.
How much fat is in Chocolate chip cookie dough?
Chocolate chip cookie dough contains 20,7 g of fat per 100 g, of which 10,3 g is saturated (52 % of the Daily Value).
What vitamins and minerals does Chocolate chip cookie dough contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chocolate chip cookie dough?
100 g contains 414 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1945489. License: CC0 1.0 (U.S. public domain). Source record dated 11. März 2018. Imported 6. November 2026.
- Open Food Facts, record 0011150528269. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.