Cheerios Multi - דגנים מלאים

Packaged product Getreide und Pasta Cheerios

Cheerios Multi - דגנים מלאים contains 364 kcal per 100 g.

Roughly 78 % of its calories come from carbohydrates, with 12 % from fat and 10 % from protein (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (375 kcal per 100 g).

100 g provides 12.500.000 % of the Daily Value for Vitamin D and 41 % of the Daily Value for Folat (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

364kcal per 100 g
9,4 gprotein
71,2 gcarbohydrates
4,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 4,7 g 6 %
Saturated fat L 0,9 g 5 %
Sodium L 335 mg 15 %
Total carbohydrates L 71,2 g 26 %
Dietary fiber L 8,9 g 32 %
Total sugars L 17,6 g
Protein L 9,4 g 19 %
Vitamin D L 2.500.000 µg12.500.000 %
Folat (B9) L 163 µg41 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 78 %Fat: 12 %364kcal / 100 g
  • Protein 10 %
  • Carbohydrates 78 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D12.500.000 %Folat (B9)41 %

Nutritional insights

  • Protein9,4 gbelow the median for Getreide und Pasta (median 9,5 g)
  • Fiber8,9 gabove the median for Getreide und Pasta (median 7,6 g)
  • Sugars17,6 gabove the median for Getreide und Pasta (median 13 g)
  • Fat4,7 gabove the median for Getreide und Pasta (median 3,4 g)
  • Saturated fat0,9 gabove the median for Getreide und Pasta (median 0,56 g)
  • Sodium335 mgabove the median for Getreide und Pasta (median 240 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Cheerios
Barcode
7613034792785
Quantity
565g
Label serving
109
Category
Getreideflocken
Packaging
he:אריזה
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheerios Multi - דגנים מלאים?

100 g of Cheerios Multi - דגנים מלאים has 364 kcal.

How much protein is in Cheerios Multi - דגנים מלאים?

Cheerios Multi - דגנים מלאים contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 9,5 g).

How many carbs are in Cheerios Multi - דגנים מלאים?

Cheerios Multi - דגנים מלאים has 71,2 g of total carbohydrates per 100 g, including 8,9 g of fiber and 17,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheerios Multi - דגנים מלאים?

Cheerios Multi - דגנים מלאים contains 4,7 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Cheerios Multi - דגנים מלאים contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (12.500.000 % DV) and Folat (B9) (41 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheerios Multi - דגנים מלאים?

100 g contains 335 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. März 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613034792785. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2020. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.