Céleri rémoulade

Packaged product Gemüse Brédial

Céleri rémoulade contains 298 kcal per 100 g.

Roughly 98 % of its calories come from fat, with 2 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Gemüse on FoodFactly, where the median is 141 kcal per 100 g across 2.797 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Céleri rémoulade by Brédial, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
298kcal per 100 g
1,2 gprotein
0 gcarbohydrates
32 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 298 kcal
Total fat L 32 g 41 %
Saturated fat L 2,3 g 11 %
Sodium L 440 mg 19 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 2,8 g 10 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 1,2 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Fat: 98 %298kcal / 100 g
  • Protein 2 %
  • Fat 98 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,2 gin the lowest quarter of Gemüse (median 4,2 g)
  • Fiber2,8 gin the top quarter of Gemüse (median 1,8 g)
  • Sugars0 gin the lowest quarter of Gemüse (median 2,3 g)
  • Fat32 gin the top quarter of Gemüse (median 7,6 g)
  • Saturated fat2,3 gin the top quarter of Gemüse (median 1 g)
  • Sodium440 mgin the top quarter of Gemüse (median 328 mg)
  • Protein per 100 kcal0,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Brédial
Barcode
3760039504029
Quantity
2.5kg
Category
salate
Packaging
Plastic,fresh,Tray
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CELERI râpé 62%, mayonnaise [huile de colza, jaune d'OEUF, eau, MOUTARDE de Dijon (eau, graines de MOUTARDE, vinaigre, sel), vinaigre, sel, sucre], MOUTARDE (eau, graines de MOUTARDE, vinaigre, sel), jus de citron, vinaigre d'alcool, sel de Guérande. À CONSOMMER RAPIDEMENT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EssigSalzRaps (Rübsenöl)EiZucker

Similar products

FoodCaloriesProteinCarbsFat
Bojangles, Grilled Chicken Salad Bojangles 298 32 g 11 g 14 g
wittenburger Eiersalat MFF 298 7 g 4,4 g 28 g
Kräuterfleischsalat Wilhelm Brandenburg GmbH 299 5,4 g 3,4 g 29,3 g
Eiersalat Homann 297 8 g 3,3 g 27,8 g
Veganer Salat mein veggie Tag 300 2,3 g 8,4 g 28 g
Ham Salad Giant Eagle 300 8 g 10 g 25 g
Pasta Salad Target Stores 300 4 g 23,3 g 21,3 g
Seafood Salad Target Stores 300 4 g 11 g 27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Céleri rémoulade?

100 g of Céleri rémoulade has 298 kcal.

How much protein is in Céleri rémoulade?

Céleri rémoulade contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other Gemüse, that is in the lowest quarter (median 4,2 g).

How many carbs are in Céleri rémoulade?

Céleri rémoulade has 0 g of total carbohydrates per 100 g, including 2,8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Céleri rémoulade?

Céleri rémoulade contains 32 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

How much sodium is in Céleri rémoulade?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760039504029. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.