Catalini beans

Packaged product Bohnen und Hülsenfrüchte

Catalini beans contains 85 kcal per 100 g.

Roughly 67 % of its calories come from carbohydrates, with 25 % from protein and 8 % from fat (estimated with general energy factors).

That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Catalini beans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
85kcal per 100 g
5,4 gprotein
14,6 gcarbohydrates
0,77 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 85 kcal
Total fat L 0,77 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 96 mg 4 %
Total carbohydrates L 14,6 g 5 %
Dietary fiber L 4,6 g 16 %
Total sugars L 1,5 g
Protein L 5,4 g 11 %
Vitamin D L 0 µg0 %
Calcium L 31 mg2 %
Eisen L 1,4 mg8 %
Kalium L 162 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 67 %Fat: 8 %85kcal / 100 g
  • Protein 25 %
  • Carbohydrates 67 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen8 %Kalium3 %Calcium2 %Vitamin D0 %

Nutritional insights

  • Protein5,4 gbelow the median for Bohnen und Hülsenfrüchte (median 6,4 g)
  • Fiber4,6 gabove the median for Bohnen und Hülsenfrüchte (median 3,8 g)
  • Sugars1,5 gbelow the median for Bohnen und Hülsenfrüchte (median 2,6 g)
  • Fat0,77 gbelow the median for Bohnen und Hülsenfrüchte (median 2,1 g)
  • Saturated fat0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,32 g)
  • Sodium96 mgbelow the median for Bohnen und Hülsenfrüchte (median 195 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 84,6 kcal85 kcal
Protein 5,4 g5,4 g
Carbohydrates 15,4 g14,6 g
Fat 0 g0,77 g
Fiber 6,2 g4,6 g
Sugars 0 g1,5 g
Sodium 96,2 mg96 mg

Product details

Barcode
0681170221008
Category
Bohnen und Hülsenfrüchte

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ceci beans chick peas Cento 85 5,4 g 15,4 g 0,77 g
Chick Peas Price Chopper 85 5,4 g 15,4 g 0,77 g
Light Red Kidney Beans Price Chopper 85 5,4 g 14,6 g 0 g
Black Beans Sprouts 85 5,4 g 16,2 g 0 g
Southwest zest pinto beans Bush's Best 85 4,6 g 14,6 g 0,38 g
Garden Peas Sainsbury's 85 5,7 g 10,8 g 0,9 g
Garden Peas Four Seasons 85 4,9 g 6,7 g 0,2 g
Chickpeas in Brine Nilipod 85 4,7 g 12,8 g 1,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Catalini beans?

100 g of Catalini beans has 85 kcal.

How much protein is in Catalini beans?

Catalini beans contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is below the median (median 6,4 g).

How many carbs are in Catalini beans?

Catalini beans has 14,6 g of total carbohydrates per 100 g, including 4,6 g of fiber and 1,5 g of sugars.

How much fat is in Catalini beans?

Catalini beans contains 0,77 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Catalini beans?

100 g contains 96 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. Januar 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0681170221008. License: ODbL 1.0 (Open Food Facts). Source record dated 23. Januar 2023. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2592749. License: CC0 1.0 (U.S. public domain). Source record dated 9. Mai 2023. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.