Calrose Rice

Packaged product Getreide und Pasta Botan

Calrose Rice contains 356 kcal per 100 g. A Serving, 1 portion, 45 g (45 g) provides about 160 kcal.

Roughly 92 % of its calories come from carbohydrates, with 8 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (356 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Calrose Rice by Botan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
356kcal per 100 g
6,7 gprotein
80 gcarbohydrates
0 gfat
160kcal in Serving, 1 portion, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 2,2 g 8 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 6,7 g 13 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Eisen L 0,89 mg5 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 92 %356kcal / 100 g
  • Protein 8 %
  • Carbohydrates 92 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen5 %Vitamin D0 %Calcium0 %Kalium0 %

Nutritional insights

  • Protein6,7 gin the top quarter of Getreide und Pasta (median 6,7 g)
  • Fiber2,2 gabove the median for Getreide und Pasta (median 2 g)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 356 kcal356 kcal
Protein 6,7 g6,7 g
Carbohydrates 80 g80 g
Fat 0 g0 g
Fiber 2,2 g2,2 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
Botan
Barcode
0011152144092
Quantity
20 lbs. (9.07 Kg)
Label serving
1 portion (45 g)
Category
Calrose-Reis
Nutri-Score
B as computed by Open Food Facts

Ingredients

Milled rice.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Calrose brown rice Botan 356 6,7 g 73,3 g 4,4 g
Calrose Rice Wismettac Asian Foods Inc. 356 6,7 g 77,8 g 0 g
Medium grain enriched calrose rice 365 Everyday Value 356 6,7 g 80 g 0 g
Enriched calrose rice Great Value 356 6,7 g 80 g 0 g
Enriched medium grain white calrose rice, white calrose Signature Select 356 6,7 g 80 g 0 g
Australian Calrose Brown Rice Sunborova 356 6,7 g 71,1 g 2,2 g
Medium Grain Calrose Rice No name 356 6,7 g 80 g 0 g
Riz calrose MITO CALROSE 356 6,7 g 80 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Calrose Rice?

100 g of Calrose Rice has 356 kcal. Serving, 1 portion, 45 g (45 g): about 160 kcal.

How much protein is in Calrose Rice?

Calrose Rice contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 3 g in Serving, 1 portion, 45 g (45 g). About 8 % of its calories come from protein. Compared with other Getreide und Pasta, that is among the highest quarter (median 6,7 g).

How many carbs are in Calrose Rice?

Calrose Rice has 80 g of total carbohydrates per 100 g, including 2,2 g of fiber and 0 g of sugars.

How much fat is in Calrose Rice?

Calrose Rice contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Calrose Rice?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 17. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2405580. License: CC0 1.0 (U.S. public domain). Source record dated 22. August 2019. Imported 6. November 2026.
  • Open Food Facts, record 0011152144092. License: ODbL 1.0 (Open Food Facts). Source record dated 17. April 2026. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.