Borlotti Beans
Packaged product Bohnen und Hülsenfrüchte Cirio
Borlotti Beans contains 119 kcal per 100 g. A Serving, 1 portion, 126 g (126 g) provides about 150 kcal.
Roughly 69 % of its calories come from carbohydrates, with 25 % from protein and 6 % from fat (estimated with general energy factors).
That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 119 kcal | |
| Total fat L | 0,79 g | 1 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 79,4 mg | 3 % |
| Total carbohydrates L | 19,8 g | 7 % |
| Dietary fiber L | 4,8 g | 17 % |
| Total sugars L | 0,79 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,1 g | 14 % |
| Calcium L | 31,7 mg | 2 % |
| Eisen L | 1,4 mg | 8 % |
| Kalium L | 238 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 69 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gabove the median for Bohnen und Hülsenfrüchte (median 6,5 g)
- Fiber4,8 gabove the median for Bohnen und Hülsenfrüchte (median 3,8 g)
- Sugars0,79 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 2,6 g)
- Fat0,79 gbelow the median for Bohnen und Hülsenfrüchte (median 2,3 g)
- Saturated fat0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,4 g)
- Sodium79,4 mgbelow the median for Bohnen und Hülsenfrüchte (median 198 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cirio
- Barcode
- 0822356001292
- Label serving
- 1 portion (126 g)
- Category
- Bohnen und Hülsenfrüchte
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lentilles d’Hal D’aventure menu | 119 | 8,2 g | 15 g | 2,7 g |
| Salade de lentilles vertes légumes d’été et crème de brebis Good eating | 119 | 4,3 g | 12,2 g | 5,3 g |
| Tofu bio día Apologize | 119 | 12,2 g | 1,7 g | 7 g |
| Do NOT add English if Barcode is sold only in German-speaking countries Charly‘s Chicken | 119 | 22 g | 2 g | 2,5 g |
| Chickpeas Freshona | 119 | 7,3 g | 13,8 g | 2,3 g |
| Do NOT add English if Barcode is sold only in German-speaking countries Charly‘s Chicken | 119 | 22 g | 2 g | 2,5 g |
| Chili Con Carne With Beans Casa Fiesta | 119 | 5,6 g | 11,9 g | 5,6 g |
| Golden Tofu-Couscous Bowl Migros | 119 | 3,9 g | 15 g | 4,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Borlotti Beans?
100 g of Borlotti Beans has 119 kcal. Serving, 1 portion, 126 g (126 g): about 150 kcal.
How much protein is in Borlotti Beans?
Borlotti Beans contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 9 g in Serving, 1 portion, 126 g (126 g). About 25 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is above the median (median 6,5 g).
How many carbs are in Borlotti Beans?
Borlotti Beans has 19,8 g of total carbohydrates per 100 g, including 4,8 g of fiber and 0,79 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Borlotti Beans?
Borlotti Beans contains 0,79 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Borlotti Beans?
100 g contains 79,4 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. November 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0822356001292. License: ODbL 1.0 (Open Food Facts). Source record dated 29. November 2025. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.