สเปรด รสหวาน

Packaged product Milch und Eier Blue Band

สเปรด รสหวาน contains 750 kcal per 100 g. A Serving, 12 g (12 g) provides about 90 kcal.

Roughly 91 % of its calories come from fat, with 9 % from carbohydrates and 0 % from protein (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (742 kcal per 100 g).

100 g provides 278 % of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

สเปรด รสหวาน by Blue Band, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
750kcal per 100 g
0 gprotein
16,7 gcarbohydrates
75 gfat
90kcal in Serving, 12 g (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 750 kcal
Total fat L 75 g 96 %
Saturated fat L 37,5 g 188 %
Sodium L 667 mg 29 %
Total carbohydrates L 16,7 g 6 %
Dietary fiber L 0 g 0 %
Total sugars L 16,7 g
Protein L 0 g 0 %
Vitamin A L 2.500 µg278 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 9 %Fat: 91 %750kcal / 100 g
  • Carbohydrates 9 %
  • Fat 91 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A278 %Thiamin (B1)0 %Riboflavin (B2)0 %Calcium0 %Eisen0 %

Nutritional insights

  • Protein0 gin the lowest quarter of Milch und Eier (median 0,6 g)
  • Sugars16,7 gin the top quarter of Milch und Eier (median 0,6 g)
  • Fat75 gin the lowest quarter of Milch und Eier (median 82 g)
  • Saturated fat37,5 gin the lowest quarter of Milch und Eier (median 53 g)
  • Sodium667 mgin the top quarter of Milch und Eier (median 20 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Blue Band
Barcode
8719200183780
Quantity
150 g
Label serving
12 g
Category
Butter
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts

Ingredients

นำ้มันปาล์มจากเนื้อปาล์มผ่านกรรมวิธี 53%, นำ้ตาล 21%, นำ้มันมะพร้าวผ่านกรรมวิธี 12%, เกลือบริโภคเสริมไอโอดีน 2%, อิมัลซิไฟเออร์, วัตถุกันเสีย, สารควบคุมความเป็นกรด, สารป้องกันการเกิดออกซิเดชั่น

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in สเปรด รสหวาน?

100 g of สเปรด รสหวาน has 750 kcal. Serving, 12 g (12 g): about 90 kcal.

How much protein is in สเปรด รสหวาน?

สเปรด รสหวาน contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 12 g (12 g). About 0 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 0,6 g).

How many carbs are in สเปรด รสหวาน?

สเปรด รสหวาน has 16,7 g of total carbohydrates per 100 g, including 0 g of fiber and 16,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in สเปรด รสหวาน?

สเปรด รสหวาน contains 75 g of fat per 100 g, of which 37,5 g is saturated (188 % of the Daily Value).

What vitamins and minerals does สเปรด รสหวาน contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (278 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in สเปรด รสหวาน?

100 g contains 667 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. Januar 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8719200183780. License: ODbL 1.0 (Open Food Facts). Source record dated 7. Januar 2023. Imported 8. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.