Black bean and corn salsa

Packaged product Suppen und Saucen

Black bean and corn salsa contains 44 kcal per 100 g. A Serving, 2 Tbsp, 34 g (34 g) provides about 15 kcal.

Roughly 75 % of its calories come from carbohydrates, with 25 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

100 g provides 12 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

44kcal per 100 g
2,9 gprotein
8,8 gcarbohydrates
0 gfat
15kcal in Serving, 2 Tbsp, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 44 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 471 mg 20 %
Total carbohydrates L 8,8 g 3 %
Dietary fiber L 2,9 g 10 %
Total sugars L 5,9 g
Protein L 2,9 g 6 %
Vitamin A L 0 µg0 %
Vitamin C L 10,6 mg12 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Kalium L 147 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 75 %44kcal / 100 g
  • Protein 25 %
  • Carbohydrates 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C12 %Kalium3 %Vitamin A0 %Calcium0 %Eisen0 %

Nutritional insights

  • Protein2,9 gabove the median for Suppen und Saucen (median 1,3 g)
  • Fiber2,9 gin the top quarter of Suppen und Saucen (median 0,5 g)
  • Sugars5,9 gabove the median for Suppen und Saucen (median 4 g)
  • Fat0 gin the lowest quarter of Suppen und Saucen (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
  • Sodium471 mgbelow the median for Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 44 kcal44 kcal
Protein 2,9 g2,9 g
Carbohydrates 8,8 g8,8 g
Fat 0 g0 g
Fiber 2,9 g2,9 g
Sugars 5,9 g5,9 g
Sodium 471 mg471 mg

Product details

Barcode
0041303058909
Label serving
2 Tbsp (34 g)
Category
lebensmittel
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Diced tomatoes in tomato juice, water, chilies, tomato paste, black beans, onions, corn, vinegar, contains 2% or less of: sugar, jalapeno peppers, salt, dehydrated red bell peppers, spices, garlic powder, cilantro, natural flavor, calcium chloride, citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenZwiebelnEssigSalzKnoblauchZucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black bean and corn salsa?

100 g of Black bean and corn salsa has 44 kcal. Serving, 2 Tbsp, 34 g (34 g): about 15 kcal.

How much protein is in Black bean and corn salsa?

Black bean and corn salsa contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in Serving, 2 Tbsp, 34 g (34 g). About 25 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,3 g).

How many carbs are in Black bean and corn salsa?

Black bean and corn salsa has 8,8 g of total carbohydrates per 100 g, including 2,9 g of fiber and 5,9 g of sugars.

How much fat is in Black bean and corn salsa?

Black bean and corn salsa contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Black bean and corn salsa contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Black bean and corn salsa?

100 g contains 471 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1920547. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2017. Imported 6. November 2026.
  • Open Food Facts, record 0041303058909. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.