All-Purpose Baking Mix

Packaged product Mahlzeiten und Gerichte HANNAFORD

All-Purpose Baking Mix contains 375 kcal per 100 g. A typical serving of 0.333 cup (40 g) provides about 150 kcal.

Roughly 82 % of its calories come from carbohydrates, with 10 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for Mahlzeiten und Gerichte on FoodFactly (367 kcal per 100 g).

100 g provides 21 % of the Daily Value for Eisen and 14 % of the Daily Value for Calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

375kcal per 100 g
7,5 gprotein
72,5 gcarbohydrates
3,8 gfat
150kcal in 0.333 cup (40 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 3,8 g 5 %
Saturated fat L 0,5 g 3 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.020 mg 44 %
Total carbohydrates L 72,5 g 26 %
Dietary fiber L 2,5 g 9 %
Total sugars L 5 g
Added sugars L 5 g 10 %
Protein L 7,5 g 15 %
Calcium L 188 mg14 %
Eisen L 3,8 mg21 %
Kalium L 100 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 82 %Fat: 10 %375kcal / 100 g
  • Protein 8 %
  • Carbohydrates 82 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen21 %Calcium14 %Kalium2 %

Nutritional insights

  • Protein7,5 gbelow the median for Mahlzeiten und Gerichte (median 10 g)
  • Fiber2,5 gin the lowest quarter of Mahlzeiten und Gerichte (median 3,7 g)
  • Sugars5 gin the top quarter of Mahlzeiten und Gerichte (median 0 g)
  • Fat3,8 gin the top quarter of Mahlzeiten und Gerichte (median 0 g)
  • Saturated fat0,5 gin the top quarter of Mahlzeiten und Gerichte (median 0 g)
  • Sodium1.020 mgin the top quarter of Mahlzeiten und Gerichte (median 0 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Product details

Brand
HANNAFORD
Barcode
0041268122844
Label serving
0.333 cup
Category
Flours & Corn Meal

Ingredients

WHEAT FLOUR, LEAVENING (BAKING POWDER [SODIUM PHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE, CALCIUM PHOSPHATE], BAKING SODA), SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SALT, BUTTERMILK.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All-Purpose Baking Mix?

100 g of All-Purpose Baking Mix has 375 kcal. 0.333 cup (40 g): about 150 kcal.

How much protein is in All-Purpose Baking Mix?

All-Purpose Baking Mix contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 3 g in 0.333 cup (40 g). About 8 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 10 g).

How many carbs are in All-Purpose Baking Mix?

All-Purpose Baking Mix has 72,5 g of total carbohydrates per 100 g, including 2,5 g of fiber and 5 g of sugars.

How much fat is in All-Purpose Baking Mix?

All-Purpose Baking Mix contains 3,8 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does All-Purpose Baking Mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (21 % DV) and Calcium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in All-Purpose Baking Mix?

100 g contains 1.020 mg of sodium, 44 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 16. Februar 2018. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2054924. License: CC0 1.0 (U.S. public domain). Source record dated 16. Februar 2018. Imported 6. November 2026.

Last updated: . Source description: "ALL-PURPOSE BAKING MIX". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.