Alfredo sauce

Packaged product Suppen und Saucen Ahold

Alfredo sauce contains 176 kcal per 100 g. A Serving, 0.5 cup, 125 g (125 g) provides about 220 kcal.

Roughly 78 % of its calories come from fat, with 11 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

176kcal per 100 g
4,8 gprotein
4,8 gcarbohydrates
15,2 gfat
220kcal in Serving, 0.5 cup, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 176 kcal
Total fat L 15,2 g 19 %
Saturated fat L 9,6 g 48 %
Trans fat L 0 g
Cholesterol L 60 mg 20 %
Sodium L 256 mg 11 %
Total carbohydrates L 4,8 g 2 %
Dietary fiber L 0,4 g 1 %
Total sugars L 3,2 g
Protein L 4,8 g 10 %
Vitamin A L 72 µg8 %
Vitamin C L 0 mg0 %
Calcium L 120 mg9 %
Eisen L 0 mg0 %
Kalium L 56 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 11 %Fat: 78 %176kcal / 100 g
  • Protein 11 %
  • Carbohydrates 11 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %Vitamin A8 %Kalium1 %Vitamin C0 %Eisen0 %

Nutritional insights

  • Protein4,8 gin the top quarter of Suppen und Saucen (median 1,3 g)
  • Fiber0,4 gbelow the median for Suppen und Saucen (median 0,5 g)
  • Sugars3,2 gbelow the median for Suppen und Saucen (median 4 g)
  • Fat15,2 gabove the median for Suppen und Saucen (median 4,2 g)
  • Saturated fat9,6 gin the top quarter of Suppen und Saucen (median 0,5 g)
  • Sodium256 mgin the lowest quarter of Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L4 g
Mehrfach ungesättigtes Fett L0,4 g
Other components (1)
Vitamin A, IE L240 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 176 kcal176 kcal
Protein 4,8 g4,8 g
Carbohydrates 4,8 g4,8 g
Fat 15,2 g15,2 g
Fiber 0,4 g0,4 g
Sugars 3,2 g3,2 g
Sodium 256 mg256 mg

Product details

Brand
Ahold
Barcode
0688267149306
Label serving
0.5 cup (125 g)
Category
lebensmittel
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Double cream, water, pecorino romano cheese (ewe's milk, sea salt, rennet), milk proteins, grana padano cheese (cow's milk, sea salt, rennet preservative: lysozyme from egg) garlic, extra virgin olive oil, onion, xanthan gum, sea salt, sugar, black pepper, lactic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RahmKnoblauchOlivenölZwiebelnSalzZuckerMilch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Alfredo sauce?

100 g of Alfredo sauce has 176 kcal. Serving, 0.5 cup, 125 g (125 g): about 220 kcal.

How much protein is in Alfredo sauce?

Alfredo sauce contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 6 g in Serving, 0.5 cup, 125 g (125 g). About 11 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).

How many carbs are in Alfredo sauce?

Alfredo sauce has 4,8 g of total carbohydrates per 100 g, including 0,4 g of fiber and 3,2 g of sugars.

How much fat is in Alfredo sauce?

Alfredo sauce contains 15,2 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).

How much sodium is in Alfredo sauce?

100 g contains 256 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1858625. License: CC0 1.0 (U.S. public domain). Source record dated 11. März 2018. Imported 6. November 2026.
  • Open Food Facts, record 0688267149306. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.