Alfredo sauce
Packaged product Suppen und Saucen
Alfredo sauce contains 105 kcal per 100 g.
Roughly 72 % of its calories come from fat, with 17 % from carbohydrates and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 149 kcal per 100 g across 32 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 105 kcal | |
| Total fat L | 8,5 g | 11 % |
| Saturated fat L | 2,1 g | 11 % |
| Trans fat L | 0 g | |
| Cholesterol L | 8 mg | 3 % |
| Sodium L | 351 mg | 15 % |
| Total carbohydrates L | 4,4 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,9 g | 6 % |
| Vitamin A L | 18 µg | 2 % |
| Vitamin C L | 0,6 mg | 0,7 % |
| Calcium L | 100 mg | 8 % |
| Eisen L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 17 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,9 gabove the median for Suppen und Saucen (median 1,7 g)
- Sugars1,5 gbelow the median for Suppen und Saucen (median 1,6 g)
- Fat8,5 gbelow the median for Suppen und Saucen (median 12,1 g)
- Saturated fat2,1 gin the lowest quarter of Suppen und Saucen (median 6,6 g)
- Sodium351 mgin the lowest quarter of Suppen und Saucen (median 631 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 105 kcal | 105 kcal |
| Protein | 2,9 g | 2,9 g |
| Carbohydrates | 4,4 g | 4,4 g |
| Fat | 8,5 g | 8,5 g |
| Fiber | 0 g | 0 g |
| Sugars | 1,5 g | 1,5 g |
| Sodium | 351 mg | 351 mg |
Product details
- Barcode
- 0725350795535
- Quantity
- 24 oz
- Category
- Alfredo-Soßen
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Creamy Alfredo Priano | 98 | 1,6 g | 4,9 g | 7,4 g |
| Roasted garlic alfredo sauce The Kroger Co. | 113 | 1,6 g | 4,8 g | 11,3 g |
| Alfredo sauce Food Club | 113 | 1,6 g | 6,5 g | 8,1 g |
| Creamy Alfredo H-E-B | 113 | 1,6 g | 4,8 g | 11,3 g |
| Alfredo Pasta Sauce Signature Select | 113 | 1,6 g | 6,5 g | 8,1 g |
| Alfredo sauce Victoria | 113 | 1,6 g | 6,5 g | 8,1 g |
| Vegan Alfredo Pasta Sauce Primal Kitchen | 113 | 1,6 g | 8,1 g | 9,7 g |
| Mushroom Alfredo Sauce Bertolli | 115 | 3,3 g | 3,3 g | 9,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Alfredo sauce?
100 g of Alfredo sauce has 105 kcal.
How much protein is in Alfredo sauce?
Alfredo sauce contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,7 g).
How many carbs are in Alfredo sauce?
Alfredo sauce has 4,4 g of total carbohydrates per 100 g, including 0 g of fiber and 1,5 g of sugars.
How much fat is in Alfredo sauce?
Alfredo sauce contains 8,5 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Alfredo sauce?
100 g contains 351 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28. August 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0725350795535. License: ODbL 1.0 (Open Food Facts). Source record dated 28. August 2023. Imported 8. November 2026.
- USDA FoodData Central: Branded Foods, record 2623304. License: CC0 1.0 (U.S. public domain). Source record dated 23. Juni 2023. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.