Creamy Alfredo
Packaged product Suppen und Saucen H-E-B
Creamy Alfredo contains 113 kcal per 100 g.
Roughly 80 % of its calories come from fat, with 15 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 149 kcal per 100 g across 32 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 113 kcal | |
| Total fat L | 11,3 g | 14 % |
| Saturated fat L | 3,2 g | 16 % |
| Sodium L | 677 mg | 29 % |
| Total carbohydrates L | 4,8 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,6 g | |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 15 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gin the lowest quarter of Suppen und Saucen (median 1,7 g)
- Sugars1,6 gbelow the median for Suppen und Saucen (median 1,6 g)
- Fat11,3 gbelow the median for Suppen und Saucen (median 12,1 g)
- Saturated fat3,2 gbelow the median for Suppen und Saucen (median 6,6 g)
- Sodium677 mgin the top quarter of Suppen und Saucen (median 631 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- H-E-B
- Barcode
- 0041220255191
- Quantity
- 15 oz
- Category
- Alfredo-Soßen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WATER, ORGANIC CREAM, ORGANIC SUNFLOWER OIL AND/OR ORGANIC CANOLA OIL, ORGANIC CORN STARCH, ORGANIC PARMESAN CHEESE (ORGANIC CULTURED PART-SKIM MILK, SALT, ENZYMES), SEA SALT, NATURAL FLAVORS, ORGANIC AGAVE SYRUP, SODIUM PHOSPHATE, ORGANIC ROASTED GARLIC PUREE, LACTIC ACID, ORGANIC MILK PROTEIN CONCENTRATE, ORGANIC ONION POWDER, ORGANIC BLACK PEPPER Contains: MILK
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RahmSonnenblumenölRaps (Rübsenöl)SalzKnoblauchZwiebelnMilch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Alfredo sauce Food Club | 113 | 1,6 g | 6,5 g | 8,1 g |
| Roasted garlic alfredo sauce The Kroger Co. | 113 | 1,6 g | 4,8 g | 11,3 g |
| Alfredo Pasta Sauce Signature Select | 113 | 1,6 g | 6,5 g | 8,1 g |
| Alfredo sauce Victoria | 113 | 1,6 g | 6,5 g | 8,1 g |
| Vegan Alfredo Pasta Sauce Primal Kitchen | 113 | 1,6 g | 8,1 g | 9,7 g |
| Mushroom Alfredo Sauce Bertolli | 115 | 3,3 g | 3,3 g | 9,8 g |
| Alfredo Yo Mama's | 125 | 3,4 g | 4,4 g | 11,5 g |
| Creamy Alfredo Priano | 98 | 1,6 g | 4,9 g | 7,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creamy Alfredo?
100 g of Creamy Alfredo has 113 kcal.
How much protein is in Creamy Alfredo?
Creamy Alfredo contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 1,7 g).
How many carbs are in Creamy Alfredo?
Creamy Alfredo has 4,8 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Creamy Alfredo?
Creamy Alfredo contains 11,3 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
How much sodium is in Creamy Alfredo?
100 g contains 677 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. Oktober 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041220255191. License: ODbL 1.0 (Open Food Facts). Source record dated 25. Oktober 2025. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.