Agua
Packaged product Brot und Backwaren Costa
Agua contains 140 kcal per 100 g. A Serving, 33 g (33 g) provides about 46 kcal.
Roughly 76 % of its calories come from carbohydrates, with 18 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 454 kcal per 100 g across 3.629 products.
100 g provides 4.615 % of the Daily Value for Calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 1,5 g | 8 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 130 mg | 6 % |
| Total carbohydrates L | 28 g | 10 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 1 g | |
| Protein L | 2 g | 4 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 60.000 mg | 4.615 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 76 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of Brot und Backwaren (median 10 g)
- Fiber1 gin the lowest quarter of Brot und Backwaren (median 3,4 g)
- Sugars1 gin the lowest quarter of Brot und Backwaren (median 3,2 g)
- Fat3 gin the lowest quarter of Brot und Backwaren (median 16,7 g)
- Saturated fat1,5 gin the lowest quarter of Brot und Backwaren (median 2,9 g)
- Sodium130 mgin the lowest quarter of Brot und Backwaren (median 720 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Costa
- Barcode
- 7802215501401
- Quantity
- 210 g
- Label serving
- 33 g
- Category
- Cracker (Vorspeisen)
- Packaging
- Plastic,bag
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Oat Crackers Nairn's | 140 | 3 g | 21 g | 5 g |
| Goldfish Limited Edition, Old Bay Seasoned Crackers Goldfish | 140 | 3 g | 19 g | 6 g |
| Prawn crackers Calbee | 140 | 4 g | 4 g | 9 g |
| Wheat Thins Nabisco | 140 | 2 g | 22 g | 5 g |
| Star Puffed Crackers - Pizza Flavor / Flavour Made Good | 140 | 1 g | 20 g | 6 g |
| Crackers sesam en lijnzaad Fratelli Laurier | 136 | 3 g | 17 g | 5,7 g |
| Crispy seaweed Taokaenoi | 146 | 12 g | 10,6 g | 15,7 g |
| Cheddar Almond Flour Crackers HighKey | 150 | 7 g | 10 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Agua?
100 g of Agua has 140 kcal. Serving, 33 g (33 g): about 46 kcal.
How much protein is in Agua?
Agua contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,66 g in Serving, 33 g (33 g). About 5 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 10 g).
How many carbs are in Agua?
Agua has 28 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Agua?
Agua contains 3 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
What vitamins and minerals does Agua contain?
Per 100 g, the most notable amounts relative to the Daily Value are Calcium (4.615 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Agua?
100 g contains 130 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. März 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7802215501401. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2025. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.