1/2 sheet cake
Packaged product Süßigkeiten und Desserts
1/2 sheet cake contains 362 kcal per 100 g. A Serving, 0.022 CAKE, 80 g (80 g) provides about 290 kcal.
Roughly 55 % of its calories come from carbohydrates, with 41 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (395 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 362 kcal | |
| Total fat L | 16,2 g | 21 % |
| Saturated fat L | 6,3 g | 31 % |
| Trans fat L | 0 g | |
| Cholesterol L | 44 mg | 15 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 48,8 g | 18 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 38,8 g | |
| Protein L | 3,8 g | 8 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 25 mg | 2 % |
| Eisen L | 0,45 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 55 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,8 gbelow the median for Süßigkeiten und Desserts (median 4,4 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,4 g)
- Sugars38,8 gabove the median for Süßigkeiten und Desserts (median 31,6 g)
- Fat16,2 gbelow the median for Süßigkeiten und Desserts (median 18 g)
- Saturated fat6,3 gbelow the median for Süßigkeiten und Desserts (median 6,7 g)
- Sodium400 mgin the top quarter of Süßigkeiten und Desserts (median 257 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 362 kcal | 362 kcal |
| Protein | 3,8 g | 3,8 g |
| Carbohydrates | 48,8 g | 48,8 g |
| Fat | 16,3 g | 16,2 g |
| Fiber | 0 g | 0 g |
| Sugars | 38,8 g | 38,8 g |
| Sodium | 400 mg | 400 mg |
Product details
- Barcode
- 0023933682327
- Label serving
- 0.022 CAKE (80 g)
- Category
- Kuchen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, bleached wheat flour, eggs, soybean oil, nonfat milk, water, egg whites, cocoa (processed with alkali), intersterified soybean oil, butter, food starch modified, corn syrup, nonfat dry milk, sodium bicarbonate, distilled monoglycerides, salt, hydrogenated cottonseed oil, mono and diglycerides, sodium acid pyrophosphate, natural and artificial flavors, propylene glycol monoester, lecithin, polyglycerol ester of fatty acids, guar gum, food starch-modified, sodium caseinate (milk), xanthan gum, red 40, blue 1, blue 2, red 3, yellow 6, yellow 5.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Minis Cheese Danish Entenmann's | 362 | 10,3 g | 60,3 g | 8,6 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 1/2 sheet cake?
100 g of 1/2 sheet cake has 362 kcal. Serving, 0.022 CAKE, 80 g (80 g): about 290 kcal.
How much protein is in 1/2 sheet cake?
1/2 sheet cake contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 3 g in Serving, 0.022 CAKE, 80 g (80 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 4,4 g).
How many carbs are in 1/2 sheet cake?
1/2 sheet cake has 48,8 g of total carbohydrates per 100 g, including 0 g of fiber and 38,8 g of sugars.
How much fat is in 1/2 sheet cake?
1/2 sheet cake contains 16,2 g of fat per 100 g, of which 6,3 g is saturated (31 % of the Daily Value).
How much sodium is in 1/2 sheet cake?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2272811. License: CC0 1.0 (U.S. public domain). Source record dated 4. Oktober 2018. Imported 6. November 2026.
- Open Food Facts, record 0023933682327. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.