Margaret Holmes nutrition facts

86 Margaret Holmes products with label nutrition data. On average they contain 58 kcal, 2,5 g of sugars and 3 g of protein per 100 g. Most are in Bohnen und Hülsenfrüchte, Gemüse and Gemüse in Dosen.

FoodCaloriesProteinCarbsFat
Fried Apples 66 0 g 17,2 g 0 g
Green Beans 21 0,85 g 5,1 g 0 g
Hoppin' John with Blackeye Peas, Peppers and Onions 57 2,5 g 10,7 g 0 g
Margaret holmes, o'sage peaches in light syrup, pfirsiche 54 0,77 g 14,6 g 0 g
Navy Beans 69 3,8 g 13,1 g 0 g
Pickled Peaches 168 0 g 41,2 g 0 g
Pintobohnen 77 4,6 g 13,1 g 0 g
Seasoned butter beans 90 6 g 15 g 0,5 g
Seasoned Pinto Beans With Onions 100 6,2 g 18,5 g 0,39 g
Simple suppers chili fixins' 69 4,4 g 11,2 g 0,62 g
Simple suppers creole fixins 51 1,9 g 9,5 g 0,95 g
Simple Suppers Dirty Rice Fixins' 79 2,1 g 13,6 g 1,1 g
Simple Suppers Jambalaya Fixins' 79 2,1 g 14,3 g 1,1 g
Southern style red bean rice cans 79 3,6 g 14,3 g 1,1 g
Squash With Vidalia Onions 23 0,77 g 4,6 g 0 g
Triple Succotash 41 1,6 g 9 g 0 g
Buttered Double Succotash 85 3,1 g 15,4 g 1,9 g
Fancy Chopped Spinach 17 1,7 g 2,5 g 0 g
Field Peas and Snaps with Vidalia Onions 77 5,4 g 13,8 g 0 g
Golden Hominy 55 0,78 g 12,5 g 0,39 g
Green Boiled Peanuts 265 11,8 g 11,8 g 20,6 g
Margaret holms seasoned butter beans 92 5,4 g 16,2 g 0 g
Seasoned Pinto To Beans With Onions, Seasoned With Onions 85 4,6 g 14,6 g 1,5 g
Tomatoes & okra 28 0,8 g 6,4 g 0 g
White Hominy 55 0,78 g 12,5 g 0,39 g
White Hominy 55 0,78 g 12,5 g 0,39 g
Cajun Pinto Beans 100 4,6 g 17,7 g 0,77 g
Low sodium spinach 17 1,7 g 2,5 g 0 g
Seasoned kale greens 30 0,85 g 5,9 g 1,3 g
Seasoned mixed greens 21 1,7 g 4,2 g 0 g
Seasoned mixed greens 23 1,6 g 3,9 g 0 g
Season turnup greens and roots 31 1,6 g 5,5 g 0,39 g
Tiny butter beans 62 3,8 g 11,5 g 0 g
Collard Greens, Seasoned 30 2,5 g 5,1 g 0,85 g
Italian Green Beans 21 0,83 g 4,1 g 0 g
Rübengrün 12 0,78 g 3,1 g 0 g
Mixed Greens 16 1,6 g 3,1 g 0 g
Real Southern Style Collard Greens 30 2,5 g 5,1 g 0,85 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.