YoPRO Vanilla
Packaged product Mælk og æg Danone
YoPRO Vanilla contains 59 kcal per 100 g. A serving, 1 serving, 300 g (300 g) provides about 177 kcal.
Roughly 57 % of its calories come from protein, with 37 % from carbohydrates and 6 % from fat (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 87 kcal per 100 g across 6.985 products.
100 g provides 13 % of the Daily Value for magnesium and 13 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 59 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 98,3 mg | 4 % |
| Total carbohydrates L | 5,3 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 5,1 g | |
| Protein L | 8,3 g | 17 % |
| Folat (B9) L | 30 µg | 8 % |
| Calcium L | 168 mg | 13 % |
| Magnesium L | 56 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 57 %
- Carbohydrates 37 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,3 gin the top quarter of mælk og æg (median 3,8 g)
- Sugars5,1 gin the lowest quarter of mælk og æg (median 10,3 g)
- Fat0,4 gin the lowest quarter of mælk og æg (median 2,7 g)
- Saturated fat0,3 gin the lowest quarter of mælk og æg (median 1,6 g)
- Sodium98,3 mgin the top quarter of mælk og æg (median 44 mg)
- Protein per 100 kcal14,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danone
- Barcode
- 5941209019583
- Label serving
- 1 serving (300 g)
- Category
- Pigget annona / guanabana
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| volle yoghurt Albert Heijn | 59 | 4 g | 4 g | 3 g |
| Bulgarian Yogurt White Mountain | 59 | 3,4 g | 3,8 g | 3,4 g |
| Yaourt maigre à la vanille La ferme du manege | 59 | 4 g | 8,4 g | 1 g |
| Original Nonfat Yogurt Food Lion | 59 | 3,5 g | 11,2 g | 0 g |
| Jogurt navadni Mlekarna Celeia | 59 | 3,3 g | 4,3 g | 3,2 g |
| Jogurtti Milbona | 59 | 4,7 g | 4,4 g | 2,5 g |
| YoPRO Salted Caramel Flavoured Protein Danone | 59 | 10 g | 3,7 g | 0,4 g |
| Yogurt magro ananas Decò | 59 | 3,3 g | 10,2 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in YoPRO Vanilla?
100 g of YoPRO Vanilla has 59 kcal. Serving, 1 serving, 300 g (300 g): about 177 kcal.
How much protein is in YoPRO Vanilla?
YoPRO Vanilla contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 24,9 g in serving, 1 serving, 300 g (300 g). About 57 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,8 g).
How many carbs are in YoPRO Vanilla?
YoPRO Vanilla has 5,3 g of total carbohydrates per 100 g, including 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in YoPRO Vanilla?
YoPRO Vanilla contains 0,4 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
What vitamins and minerals does YoPRO Vanilla contain?
Per 100 g, the most notable amounts relative to the Daily Value are magnesium (13 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in YoPRO Vanilla?
100 g contains 98,3 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5941209019583. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.