Wild Pacific Red Salmon
Packaged product Fisk og skaldyr John West
Wild Pacific Red Salmon contains 151 kcal per 100 g.
Roughly 54 % of its calories come from protein, with 46 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 129 kcal per 100 g across 25 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 151 kcal | |
| Total fat L | 7,8 g | 10 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 20,4 g | 41 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 54 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fat7,8 gin the top quarter of fisk og skaldyr (median 4,7 g)
- Saturated fat1,8 gin the top quarter of fisk og skaldyr (median 1,2 g)
- Sodium0 mgin the lowest quarter of fisk og skaldyr (median 351 mg)
- Protein per 100 kcal13,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- John West
- Barcode
- 50171057
- Quantity
- 105 g
- Category
- Appelsiner, friske eller kølede
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wild Pacific Red Salmon John West | 151 | 20,4 g | 0 g | 7,8 g |
| Wild Alaskan Pink Salmon John West | 152 | 22,8 g | 1 g | 6,6 g |
| Wild Pacific Pink Salmon John West | 155 | 23 g | 0 g | 7 g |
| Red Salmon The Fishmonger | 160 | 24 g | 0,5 g | 7,3 g |
| Wild Alaskan Pink Salmon Woolworths | 139 | 20,7 g | 0,12 g | 6,4 g |
| Wild Alaskan Pink Salmon Woolworths | 139 | 20,7 g | 0,12 g | 6,4 g |
| Pink Salmon TESCO | 138 | 23,6 g | 0 g | 4,8 g |
| Pink salmon Aldi | 137 | 24 g | 0,5 g | 4,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wild Pacific Red Salmon?
100 g of Wild Pacific Red Salmon has 151 kcal.
Is Wild Pacific Red Salmon high in protein?
Wild Pacific Red Salmon contains 20,4 g of protein per 100 g (41 % of the 50 g Daily Value). About 54 % of its calories come from protein.
How many carbs are in Wild Pacific Red Salmon?
Wild Pacific Red Salmon has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wild Pacific Red Salmon?
Wild Pacific Red Salmon contains 7,8 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Wild Pacific Red Salmon?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 50171057. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.