Wild Argentinian Shrimp
Packaged product Fisk og skaldyr Great Value
Wild Argentinian Shrimp contains 72 kcal per 100 g. A serving, 7 crevettes, 125 g (125 g) provides about 90 kcal.
Roughly 93 % of its calories come from protein, with 7 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 90 kcal per 100 g across 861 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,2 g | 1 % |
| Trans fat L | 0 g | |
| Cholesterol L | 140 mg | 47 % |
| Sodium L | 350 mg | 15 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 16 g | 32 % |
| Calcium L | 40 mg | 3 % |
| Jern L | 0,16 mg | 0,9 % |
| Kalium L | 200 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 93 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16 gbelow the median for fisk og skaldyr (median 17 g)
- Fat0,5 gin the lowest quarter of fisk og skaldyr (median 1 g)
- Saturated fat0,2 gbelow the median for fisk og skaldyr (median 0,3 g)
- Sodium350 mgbelow the median for fisk og skaldyr (median 480 mg)
- Protein per 100 kcal22,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Great Value
- Barcode
- 0627735018676
- Quantity
- per about 5 shrimp (100 g)
- Label serving
- 7 crevettes (125 g)
- Category
- Rejer
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wild shrimp Salt Citric acid ⚫ Sodium citrate •Sodium metabisulphite. Contains: Shrimp Sulphites. May contain: Shellfish.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crevettes blanches du pacifique Compliments | 72 | 13,6 g | 0,8 g | 0,8 g |
| King Prawns Cooked and Peeled Supervalu | 72 | 16 g | 0 g | 0,9 g |
| Wild Argentinian Shrimp Green Ocean Wild | 72 | 13,6 g | 0,8 g | 1,2 g |
| Wild Argentinian Shrimp Green Ocean | 72 | 13,6 g | 0,8 g | 1,2 g |
| Crevettes crues congelées Pescanova | 72 | 16 g | 0 g | 0,8 g |
| Large Shrimp Irrésistible | 72 | 14,4 g | 0 g | 0,8 g |
| King Prawns Cooked Frozen ocean sea | 72 | 16 g | 0 g | 0,9 g |
| Party Tail On Coop Naturaplan | 72 | 16 g | 0,8 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Wild Argentinian Shrimp?
100 g of Wild Argentinian Shrimp has 72 kcal. Serving, 7 crevettes, 125 g (125 g): about 90 kcal.
Is Wild Argentinian Shrimp high in protein?
Wild Argentinian Shrimp contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 20 g in serving, 7 crevettes, 125 g (125 g). About 93 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 17 g).
How many carbs are in Wild Argentinian Shrimp?
Wild Argentinian Shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Wild Argentinian Shrimp?
Wild Argentinian Shrimp contains 0,5 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Wild Argentinian Shrimp?
100 g contains 350 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0627735018676. License: ODbL 1.0 (Open Food Facts). Source record dated 20. maj 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.