Whole Milk Ultra-Pasteurized
Packaged product Mælk og æg
Whole Milk Ultra-Pasteurized contains 104 kcal per 100 g. A serving, 1 cup, 240 ml (240 g) provides about 250 kcal.
Roughly 50 % of its calories come from carbohydrates, with 37 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 56 kcal per 100 g across 3.669 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 104 kcal | |
| Total fat L | 4,6 g | 6 % |
| Saturated fat L | 2,9 g | 15 % |
| Trans fat L | 0 g | |
| Cholesterol L | 15 mg | 5 % |
| Sodium L | 121 mg | 5 % |
| Total carbohydrates L | 13,8 g | 5 % |
| Dietary fiber L | 0,42 g | 1 % |
| Total sugars L | 12,9 g | |
| Protein L | 3,8 g | 8 % |
| Calcium L | 125 mg | 10 % |
| Jern L | 0,42 mg | 2 % |
| Kalium L | 175 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 50 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,8 gin the top quarter of mælk og æg (median 3,3 g)
- Fiber0,42 gin the top quarter of mælk og æg (median 0 g)
- Sugars12,9 gin the top quarter of mælk og æg (median 4,9 g)
- Fat4,6 gin the top quarter of mælk og æg (median 2 g)
- Saturated fat2,9 gin the top quarter of mælk og æg (median 1,2 g)
- Sodium121 mgin the top quarter of mælk og æg (median 50 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 104 kcal | n/a |
| Protein | 3,8 g | 3,8 g |
| Carbohydrates | 13,8 g | 13,8 g |
| Fat | 4,2 g | 4,6 g |
| Fiber | 0 g | 0,42 g |
| Sugars | 12,9 g | 12,9 g |
| Sodium | 133 mg | 121 mg |
Product details
- Barcode
- 0763528000104
- Label serving
- 1 cup (240 ml)
- Category
- Milks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Old recipe reduced fat milk Hiland | 104 | 3,8 g | 17,5 g | 2,5 g |
| 4% Chocolate Milk Eby Manor | 104 | 3,2 g | 13,6 g | 4 g |
| Holiday Milk Target Stores | 104 | 3,3 g | 15,8 g | 3,3 g |
| Badam Shakers Amul | 105 | 3 g | 13 g | 4,5 g |
| Real Dairy Power Shake Dairy Farmers Of America Inc. | 105 | 3,7 g | 16,3 g | 2,8 g |
| Leche light Laive | 105 | 4 g | 14 g | 4 g |
| Zéro café Peach on the beach Miko | 106 | 1,3 g | 21 g | 1,5 g |
| GI Control Fresubin | 106 | 4,1 g | 13,2 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whole Milk Ultra-Pasteurized?
100 g of Whole Milk Ultra-Pasteurized has 104 kcal. Serving, 1 cup, 240 ml (240 g): about 250 kcal.
How much protein is in Whole Milk Ultra-Pasteurized?
Whole Milk Ultra-Pasteurized contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 9 g in serving, 1 cup, 240 ml (240 g). About 13 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,3 g).
How many carbs are in Whole Milk Ultra-Pasteurized?
Whole Milk Ultra-Pasteurized has 13,8 g of total carbohydrates per 100 g, including 0,42 g of fiber and 12,9 g of sugars.
How much fat is in Whole Milk Ultra-Pasteurized?
Whole Milk Ultra-Pasteurized contains 4,6 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
How much sodium is in Whole Milk Ultra-Pasteurized?
100 g contains 121 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 15. august 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2756963. License: CC0 1.0 (U.S. public domain). Source record dated 23. april 2026. Imported 6. november 2026.
- Open Food Facts, record 0763528000104. License: ODbL 1.0 (Open Food Facts). Source record dated 15. august 2022. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.