White Hamburger Bun

Packaged product Måltider og disketter Cub

White Hamburger Bun contains 376 kcal per 100 g. A serving, 1 bun, 42.524 g (42,5 g) provides about 160 kcal.

Roughly 74 % of its calories come from carbohydrates, with 14 % from fat and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.

100 g provides 141.000 % of the Daily Value for Vitamin D and 39 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

376kcal per 100 g
11,8 gprotein
70,5 gcarbohydrates
5,9 gfat
160kcal in serving, 1 bun, 42.524 g (42,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 376 kcal
Total fat L 5,9 g 8 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 635 mg 28 %
Total carbohydrates L 70,5 g 26 %
Dietary fiber L 7,1 g 25 %
Total sugars L 9,4 g
Protein L 11,8 g 24 %
Vitamin D L 28.200 µg141.000 %
Calcium L 28,2 mg2 %
Jern L 7,1 mg39 %
Kalium L 270 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 74 %Fat: 14 %376kcal / 100 g
  • Protein 12 %
  • Carbohydrates 74 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D141.000 %Jern39 %Kalium6 %Calcium2 %

Nutritional insights

  • Protein11,8 gabove the median for måltider og disketter (median 10 g)
  • Fiber7,1 gin the top quarter of måltider og disketter (median 1,7 g)
  • Sugars9,4 gin the top quarter of måltider og disketter (median 2,6 g)
  • Fat5,9 gbelow the median for måltider og disketter (median 8,2 g)
  • Saturated fat0 gin the lowest quarter of måltider og disketter (median 2,7 g)
  • Sodium635 mgin the top quarter of måltider og disketter (median 421 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cub
Barcode
0029341000746
Label serving
1 bun (42.524 g)
Category
Måltider og disketter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Hamburger Bun?

100 g of White Hamburger Bun has 376 kcal. Serving, 1 bun, 42.524 g (42,5 g): about 160 kcal.

Is White Hamburger Bun high in protein?

White Hamburger Bun contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value), or 5 g in serving, 1 bun, 42.524 g (42,5 g). About 12 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).

How many carbs are in White Hamburger Bun?

White Hamburger Bun has 70,5 g of total carbohydrates per 100 g, including 7,1 g of fiber and 9,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White Hamburger Bun?

White Hamburger Bun contains 5,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does White Hamburger Bun contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (141.000 % DV) and jern (39 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Hamburger Bun?

100 g contains 635 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11. november 2024. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0029341000746. License: ODbL 1.0 (Open Food Facts). Source record dated 11. november 2024. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.