White Clam Sauce
Packaged product Suppe og saucer ROSA
White Clam Sauce contains 120 kcal per 100 g. A typical serving of 1/2 cup, 125g (125 g) provides about 150 kcal.
Roughly 84 % of its calories come from fat, with 11 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 47 kcal per 100 g across 421 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 120 kcal | |
| Total fat L | 11,2 g | 14 % |
| Saturated fat L | 1,6 g | 8 % |
| Trans fat L | 0 g | |
| Cholesterol L | 4 mg | 1 % |
| Sodium L | 528 mg | 23 % |
| Total carbohydrates L | 3,2 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,8 g | |
| Added sugars L | 0,8 g | 2 % |
| Protein L | 1,6 g | 3 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 16 mg | 1 % |
| Jern L | 0,64 mg | 4 % |
| Kalium L | 24 mg | 0,5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 11 %
- Fat 84 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gin the top quarter of suppe og saucer (median 0 g)
- Sugars0,8 gbelow the median for suppe og saucer (median 3,5 g)
- Fat11,2 gin the top quarter of suppe og saucer (median 0 g)
- Saturated fat1,6 gin the top quarter of suppe og saucer (median 0 g)
- Sodium528 mgin the top quarter of suppe og saucer (median 0 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ROSA
- Barcode
- 0071742102536
- Label serving
- 1/2 cup (125g)
- Category
- other-cooking-sauces
Ingredients
CLAM BROTH (WATER, CLAM JUICE), CLAMS, SOYBEAN OIL, MODIFIED CORN STARCH, SALT, DEHYDRATED GARLIC, DRIED PARSLEY, SUGAR, YEAST EXTRACT, EXTRA VIRGIN OLIVE OIL
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in White Clam Sauce?
100 g of White Clam Sauce has 120 kcal. 1/2 cup, 125g (125 g): about 150 kcal.
How much protein is in White Clam Sauce?
White Clam Sauce contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in 1/2 cup, 125g (125 g). About 5 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 0 g).
How many carbs are in White Clam Sauce?
White Clam Sauce has 3,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0,8 g of sugars.
How much fat is in White Clam Sauce?
White Clam Sauce contains 11,2 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in White Clam Sauce?
100 g contains 528 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 6. september 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2653724. License: CC0 1.0 (U.S. public domain). Source record dated 6. september 2023. Imported 6. november 2026.
Last updated: . Source description: "WHITE CLAM SAUCE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.