Whey protein isolate
Packaged product Andre fødevarer Momentous
Whey protein isolate contains 360 kcal per 100 g. A serving, 25 g (25 g) provides about 90 kcal.
Roughly 91 % of its calories come from protein, with 9 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is close to the median for andre fødevarer on FoodFactly (375 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 20 mg | 7 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 8 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 80 g | 160 % |
| Vitamin D L | 1,6 µg | 8 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 0,002 mg | 0 % |
| Kalium L | 400 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 91 %
- Carbohydrates 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein80 gabove the median for andre fødevarer (median 76 g)
- Fiber0 gin the lowest quarter of andre fødevarer (median 1,4 g)
- Sugars0 gin the lowest quarter of andre fødevarer (median 3,2 g)
- Fat0 gin the lowest quarter of andre fødevarer (median 4,1 g)
- Saturated fat0 gin the lowest quarter of andre fødevarer (median 1,7 g)
- Sodium480 mgin the top quarter of andre fødevarer (median 256 mg)
- Protein per 100 kcal22,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Product details
- Brand
- Momentous
- Barcode
- 0850243008932
- Quantity
- 1.38 lb
- Label serving
- 25 g
- Category
- Proteinpulver
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
| Impact Whey Isolate MyProtein | 360 | 84 g | 4,2 g | 0,9 g |
| The whey+ MyProtein | 360 | 79 g | 4,9 g | 2,2 g |
| CLEAR Whey Isolate MYPROTEIN | 360 | 80 g | 4 g | 0 g |
| Vegan Protein Shake Sportness dm Sportness | 360 | 75 g | 4 g | 4 g |
| Iso Triple Zero Laperva | 360 | 90 g | 0 g | 0 g |
| Hanfprotein Hans Brainfood | 360 | 50 g | 6,5 g | 9,8 g |
| Clear Whey Isolate Yuzu MYPROTEIN | 360 | 80 g | 4 g | 0 g |
| Clear Whey Protein-lychee My W | 360 | 80 g | 0,96 g | 0,48 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whey protein isolate?
100 g of Whey protein isolate has 360 kcal. Serving, 25 g (25 g): about 90 kcal.
Is Whey protein isolate high in protein?
Whey protein isolate contains 80 g of protein per 100 g (160 % of the 50 g Daily Value), or 20 g in serving, 25 g (25 g). About 91 % of its calories come from protein. Compared with other andre fødevarer, that is above the median (median 76 g).
How many carbs are in Whey protein isolate?
Whey protein isolate has 8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whey protein isolate?
Whey protein isolate contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Whey protein isolate?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. maj 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850243008932. License: ODbL 1.0 (Open Food Facts). Source record dated 14. maj 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.