Vanilla Protein
Packaged product Andre fødevarer Levels
Vanilla Protein contains 406 kcal per 100 g. A serving, 32 a, 32 g (32 g) provides about 130 kcal.
Roughly 74 % of its calories come from protein, with 17 % from fat and 9 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.
100 g provides 24 % of the Daily Value for calcium and 11 % of the Daily Value for kalium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 406 kcal | |
| Total fat L | 7,8 g | 10 % |
| Saturated fat L | 4,7 g | 23 % |
| Trans fat L | 0 g | |
| Cholesterol L | 234 mg | 78 % |
| Sodium L | 4,7 mg | 0,2 % |
| Total carbohydrates L | 9,4 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 6,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 75 g | 150 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 313 mg | 24 % |
| Jern L | 0,63 mg | 3 % |
| Kalium L | 500 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 74 %
- Carbohydrates 9 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein75 gin the top quarter of andre fødevarer (median 7 g)
- Fiber0 gin the lowest quarter of andre fødevarer (median 1,9 g)
- Sugars6,3 gabove the median for andre fødevarer (median 3,4 g)
- Fat7,8 gabove the median for andre fødevarer (median 6,5 g)
- Saturated fat4,7 gabove the median for andre fødevarer (median 1,9 g)
- Sodium4,7 mgin the lowest quarter of andre fødevarer (median 240 mg)
- Protein per 100 kcal18,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Levels
- Barcode
- 0857965007830
- Label serving
- 32 a (32 g)
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole Food Protein MRE | 406 | 75 g | 12,5 g | 6,3 g |
| Multi FIT H-E-B | 406 | 9,4 g | 76,6 g | 7 g |
| Crepes To Go Bakeshop | 406 | 9,4 g | 53,1 g | 18,8 g |
| Havarti tranchée Saputo | 406 | 21,9 g | 3,1 g | 34,4 g |
| Go pure Leclerc | 406 | 6,3 g | 65,6 g | 12,5 g |
| Whey Ultra-Clean Cold Processed Protein Powder - Vanilla Wafer Titan Nutrition | 406 | 75 g | 12,5 g | 7,8 g |
| Biscotti Gus Sclafani Corp. | 406 | 9,4 g | 68,8 g | 4,7 g |
| Iso Sensation 93 Cafe Brazil Ultimate Nutrition | 406 | 93,8 g | 3,1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Protein?
100 g of Vanilla Protein has 406 kcal. Serving, 32 a, 32 g (32 g): about 130 kcal.
Is Vanilla Protein high in protein?
Vanilla Protein contains 75 g of protein per 100 g (150 % of the 50 g Daily Value), or 24 g in serving, 32 a, 32 g (32 g). About 74 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 7 g).
How many carbs are in Vanilla Protein?
Vanilla Protein has 9,4 g of total carbohydrates per 100 g, including 0 g of fiber and 6,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanilla Protein?
Vanilla Protein contains 7,8 g of fat per 100 g, of which 4,7 g is saturated (23 % of the Daily Value).
What vitamins and minerals does Vanilla Protein contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (24 % DV) and kalium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vanilla Protein?
100 g contains 4,7 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. november 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0857965007830. License: ODbL 1.0 (Open Food Facts). Source record dated 11. november 2025. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.