Vanilla Protein Booster

Packaged product Andre fødevarer Perdi

Vanilla Protein Booster contains 317 kcal per 100 g. A serving, 1 packet, 28.349 g (28,4 g) provides about 90 kcal.

Roughly 47 % of its calories come from protein, with 42 % from carbohydrates and 11 % from fat (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 38 % of the Daily Value for calcium and 27 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Vanilla Protein Booster by Perdi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
317kcal per 100 g
35,3 gprotein
31,7 gcarbohydrates
3,5 gfat
90kcal in serving, 1 packet, 28.349 g (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 317 kcal
Total fat L 3,5 g 5 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 494 mg 21 %
Total carbohydrates L 31,7 g 12 %
Dietary fiber L 17,6 g 63 %
Total sugars L 14,1 g
Added sugars L 7,1 g 14 %
Protein L 35,3 g 71 %
Vitamin D L 0 µg0 %
Calcium L 494 mg38 %
Jern L 4,9 mg27 %
Kalium L 70,5 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 47 %Carbohydrates: 42 %Fat: 11 %317kcal / 100 g
  • Protein 47 %
  • Carbohydrates 42 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium38 %Jern27 %Kalium2 %Vitamin D0 %

Nutritional insights

  • Protein35,3 gin the top quarter of andre fødevarer (median 7 g)
  • Fiber17,6 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sugars14,1 gabove the median for andre fødevarer (median 3,4 g)
  • Fat3,5 gbelow the median for andre fødevarer (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sodium494 mgabove the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal11,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Perdi
Barcode
0860013466503
Label serving
1 packet (28.349 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla Protein Booster?

100 g of Vanilla Protein Booster has 317 kcal. Serving, 1 packet, 28.349 g (28,4 g): about 90 kcal.

Is Vanilla Protein Booster high in protein?

Vanilla Protein Booster contains 35,3 g of protein per 100 g (71 % of the 50 g Daily Value), or 10 g in serving, 1 packet, 28.349 g (28,4 g). About 47 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 7 g).

How many carbs are in Vanilla Protein Booster?

Vanilla Protein Booster has 31,7 g of total carbohydrates per 100 g, including 17,6 g of fiber and 14,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Vanilla Protein Booster?

Vanilla Protein Booster contains 3,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Vanilla Protein Booster contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (38 % DV) and jern (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Vanilla Protein Booster?

100 g contains 494 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. september 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0860013466503. License: ODbL 1.0 (Open Food Facts). Source record dated 18. september 2025. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.