Vanilla cake protein bar, vanilla cake

Packaged product Snacks

Vanilla cake protein bar, vanilla cake contains 300 kcal per 100 g. A serving, 1 bar, 60 g (60 g) provides about 180 kcal.

Roughly 46 % of its calories come from carbohydrates, with 37 % from protein and 17 % from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43.261 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

300kcal per 100 g
33,3 gprotein
41,7 gcarbohydrates
6,7 gfat
180kcal in serving, 1 bar, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 6,7 g 9 %
Saturated fat L 0,83 g 4 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 467 mg 20 %
Total carbohydrates L 41,7 g 15 %
Dietary fiber L 35 g 125 %
Total sugars L 1,7 g
Protein L 33,3 g 67 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 50 mg4 %
Jern L 0,6 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 37 %Carbohydrates: 46 %Fat: 17 %300kcal / 100 g
  • Protein 37 %
  • Carbohydrates 46 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium4 %Jern3 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein33,3 gin the top quarter of snacks (median 7,3 g)
  • Fiber35 gin the top quarter of snacks (median 4 g)
  • Sugars1,7 gin the lowest quarter of snacks (median 4,9 g)
  • Fat6,7 gin the lowest quarter of snacks (median 20,8 g)
  • Saturated fat0,83 gin the lowest quarter of snacks (median 3,6 g)
  • Sodium467 mgabove the median for snacks (median 414 mg)
  • Protein per 100 kcal11,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal300 kcal
Protein 33,3 g33,3 g
Carbohydrates 41,7 g41,7 g
Fat 6,7 g6,7 g
Fiber 35 g35 g
Sugars 1,7 g1,7 g
Sodium 467 mg467 mg

Product details

Barcode
0813926003426
Label serving
1 BAR (60 g)
Category
Snacks
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Egg white protein, organic soluble tapioca fiber (prebiotic), organic sunflower seed butter, organic natural vanilla flavor, produra (bacillus coagulans: probiotic), monk fruit extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla cake protein bar, vanilla cake?

100 g of Vanilla cake protein bar, vanilla cake has 300 kcal. Serving, 1 bar, 60 g (60 g): about 180 kcal.

Is Vanilla cake protein bar, vanilla cake high in protein?

Vanilla cake protein bar, vanilla cake contains 33,3 g of protein per 100 g (67 % of the 50 g Daily Value), or 20 g in serving, 1 bar, 60 g (60 g). About 37 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 7,3 g).

How many carbs are in Vanilla cake protein bar, vanilla cake?

Vanilla cake protein bar, vanilla cake has 41,7 g of total carbohydrates per 100 g, including 35 g of fiber and 1,7 g of sugars.

How much fat is in Vanilla cake protein bar, vanilla cake?

Vanilla cake protein bar, vanilla cake contains 6,7 g of fat per 100 g, of which 0,83 g is saturated (4 % of the Daily Value).

How much sodium is in Vanilla cake protein bar, vanilla cake?

100 g contains 467 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2408066. License: CC0 1.0 (U.S. public domain). Source record dated 17. april 2019. Imported 6. november 2026.
  • Open Food Facts, record 0813926003426. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.