Vanilj choklad

Packaged product Andre fødevarer Nick's

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Vanilj choklad contains 194 kcal per 100 g. A serving, 1 bar, 62 g (62 g) provides about 120 kcal.

Roughly 58 % of its calories come from fat, with 35 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Vanilj choklad by Nick's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
194kcal per 100 g
4,8 gprotein
24,2 gcarbohydrates
17,7 gfat
120kcal in serving, 1 bar, 62 g (62 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 194 kcal
Total fat L 17,7 g 23 %
Saturated fat L 11,3 g 57 %
Trans fat L 0 g
Cholesterol L 8 mg 3 %
Sodium L 97 mg 4 %
Total carbohydrates L 24,2 g 9 %
Dietary fiber L 9,7 g 35 %
Total sugars L 1,6 g
Protein L 4,8 g 10 %
Calcium L 53 mg4 %
Jern L 0 mg0 %
Kalium L 27 mg0,6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 35 %Fat: 58 %194kcal / 100 g
  • Protein 7 %
  • Carbohydrates 35 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium4 %Kalium0,6 %Jern0 %

Nutritional insights

  • Protein4,8 gbelow the median for andre fødevarer (median 7 g)
  • Fiber9,7 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sugars1,6 gbelow the median for andre fødevarer (median 3,4 g)
  • Fat17,7 gabove the median for andre fødevarer (median 6,5 g)
  • Saturated fat11,3 gin the top quarter of andre fødevarer (median 1,9 g)
  • Sodium97 mgbelow the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU
Other components (1)
Total sugar alcohols L6 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 194 kcal226 kcal
Protein 4,8 g4,8 g
Carbohydrates 24,2 g22,6 g
Fat 17,7 g21 g
Fiber 9,7 g21 g
Sugars 1,6 g3,2 g
Sodium 97 mg96,8 mg

Product details

Brand
Nick's
Barcode
0810102160508
Label serving
1 bar (62 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilj choklad?

100 g of Vanilj choklad has 194 kcal. Serving, 1 bar, 62 g (62 g): about 120 kcal.

How much protein is in Vanilj choklad?

Vanilj choklad contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 3 g in serving, 1 bar, 62 g (62 g). About 7 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7 g).

How many carbs are in Vanilj choklad?

Vanilj choklad has 24,2 g of total carbohydrates per 100 g, including 9,7 g of fiber and 1,6 g of sugars.

How much fat is in Vanilj choklad?

Vanilj choklad contains 17,7 g of fat per 100 g, of which 11,3 g is saturated (57 % of the Daily Value).

How much sodium is in Vanilj choklad?

100 g contains 97 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 17. juni 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810102160508. License: ODbL 1.0 (Open Food Facts). Source record dated 17. juni 2025. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2553223. License: CC0 1.0 (U.S. public domain). Source record dated 27. februar 2023. Imported 6. november 2026.

Last updated: . Data quality score: 65/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.