v8 protein plus

Packaged product Andre fødevarer

V8 protein plus contains 37 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 30 % from protein and 17 % from fat (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

v8 protein plus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
37kcal per 100 g
2,9 gprotein
5,1 gcarbohydrates
0,71 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37 kcal
Total fat L 0,71 g 0,9 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 54 mg 2 %
Total carbohydrates L 5,1 g 2 %
Dietary fiber L 0,9 g 3 %
Total sugars L 3,1 g
Added sugars L 0 g 0 %
Protein L 2,9 g 6 %
Vitamin C L 5,7 mg6 %
Calcium L 11 mg0,8 %
Jern L 0,34 mg2 %
Kalium L 189 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 54 %Fat: 17 %37kcal / 100 g
  • Protein 30 %
  • Carbohydrates 54 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C6 %Kalium4 %Jern2 %Calcium0,8 %

Nutritional insights

  • Protein2,9 gbelow the median for andre fødevarer (median 6,9 g)
  • Fiber0,9 gbelow the median for andre fødevarer (median 1,8 g)
  • Sugars3,1 gbelow the median for andre fødevarer (median 3,5 g)
  • Fat0,71 gin the lowest quarter of andre fødevarer (median 6,4 g)
  • Saturated fat0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sodium54 mgbelow the median for andre fødevarer (median 236 mg)
  • Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 39,9 kcal37 kcal
Protein 3,1 g2,9 g
Carbohydrates 5,5 g5,1 g
Fat 0,77 g0,71 g
Fiber 0,92 g0,9 g
Sugars 3,4 g3,1 g
Sodium 58,3 mg54 mg

Product details

Barcode
0051000280404
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in v8 protein plus?

100 g of v8 protein plus has 37 kcal.

How much protein is in v8 protein plus?

V8 protein plus contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 30 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 6,9 g).

How many carbs are in v8 protein plus?

V8 protein plus has 5,1 g of total carbohydrates per 100 g, including 0,9 g of fiber and 3,1 g of sugars.

How much fat is in v8 protein plus?

V8 protein plus contains 0,71 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in v8 protein plus?

100 g contains 54 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 30. januar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2519835. License: CC0 1.0 (U.S. public domain). Source record dated 22. oktober 2022. Imported 6. november 2026.
  • Open Food Facts, record 0051000280404. License: ODbL 1.0 (Open Food Facts). Source record dated 30. januar 2022. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.