Uncured Thick Cut Pepperoni
Packaged product Grønsager Wegmans
Uncured Thick Cut Pepperoni contains 459 kcal per 100 g. A serving, 1 portion, 28.349 g (28,4 g) provides about 130 kcal.
Roughly 76 % of its calories come from fat, with 21 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
100 g provides 20 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 459 kcal | |
| Total fat L | 38,8 g | 50 % |
| Saturated fat L | 12,3 g | 62 % |
| Trans fat L | 0 g | |
| Cholesterol L | 106 mg | 35 % |
| Sodium L | 1.940 mg | 84 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars | not reported | |
| Protein L | 24,7 g | 49 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 70,5 mg | 5 % |
| Jern L | 3,5 mg | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 3 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24,7 gin the top quarter of grønsager (median 2,5 g)
- Fiber0 gin the lowest quarter of grønsager (median 2 g)
- Fat38,8 gin the top quarter of grønsager (median 5,4 g)
- Saturated fat12,3 gin the top quarter of grønsager (median 1,1 g)
- Sodium1.940 mgin the top quarter of grønsager (median 338 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spicy Cup Pepperoni Wegmans | 459 | 21,2 g | 3,5 g | 38,8 g |
| Uncured Pepperoni Thick Cut Wegmans | 459 | 24,7 g | 3,5 g | 38,8 g |
| Pepperoni Wegmans | 459 | 24,7 g | 3,5 g | 38,8 g |
| Uncredited Pepperoni Wegmans IC | 459 | 24,7 g | 3,5 g | 38,8 g |
| Pepperoni Wegman’s | 459 | 24,7 g | 3,5 g | 38,8 g |
| Thick Cut Pepperoni Wegmans | 459 | 24,7 g | 3,5 g | 38,8 g |
| Spicy Pepperoni Wegmans | 459 | 21,2 g | 3,5 g | 38,8 g |
| Wegmans Spicy Cup Pepperoni Wegmans | 459 | 21,2 g | 3,5 g | 38,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Uncured Thick Cut Pepperoni?
100 g of Uncured Thick Cut Pepperoni has 459 kcal. Serving, 1 portion, 28.349 g (28,4 g): about 130 kcal.
Is Uncured Thick Cut Pepperoni high in protein?
Uncured Thick Cut Pepperoni contains 24,7 g of protein per 100 g (49 % of the 50 g Daily Value), or 7 g in serving, 1 portion, 28.349 g (28,4 g). About 21 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 2,5 g).
How many carbs are in Uncured Thick Cut Pepperoni?
Uncured Thick Cut Pepperoni has 3,5 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Uncured Thick Cut Pepperoni?
Uncured Thick Cut Pepperoni contains 38,8 g of fat per 100 g, of which 12,3 g is saturated (62 % of the Daily Value).
What vitamins and minerals does Uncured Thick Cut Pepperoni contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Uncured Thick Cut Pepperoni?
100 g contains 1.940 mg of sodium, 84 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0227939903411. License: ODbL 1.0 (Open Food Facts). Source record dated 1. februar 2025. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.