Uncured pepporoni pizza

Packaged product Måltider og disketter

Uncured pepporoni pizza contains 263 kcal per 100 g.

Roughly 46 % of its calories come from fat, with 36 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.

100 g provides 16 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Uncured pepporoni pizza, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
263kcal per 100 g
11,5 gprotein
24,4 gcarbohydrates
13,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 263 kcal
Total fat L 13,8 g 18 %
Saturated fat L 6 g 30 %
Trans fat L 0,23 g
Cholesterol L 30 mg 10 %
Sodium L 641 mg 28 %
Total carbohydrates L 24,4 g 9 %
Dietary fiber L 1,4 g 5 %
Total sugars L 2,3 g
Added sugars L 0,5 g 1 %
Protein L 11,5 g 23 %
Vitamin D L 1 µg5 %
Calcium L 212 mg16 %
Jern L 0,78 mg4 %
Kalium L 171 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 36 %Fat: 46 %263kcal / 100 g
  • Protein 17 %
  • Carbohydrates 36 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium16 %Vitamin D5 %Jern4 %Kalium4 %

Nutritional insights

  • Protein11,5 gabove the median for måltider og disketter (median 10 g)
  • Fiber1,4 gbelow the median for måltider og disketter (median 1,7 g)
  • Sugars2,3 gbelow the median for måltider og disketter (median 2,6 g)
  • Fat13,8 gin the top quarter of måltider og disketter (median 8,2 g)
  • Saturated fat6 gin the top quarter of måltider og disketter (median 2,7 g)
  • Sodium641 mgin the top quarter of måltider og disketter (median 421 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 263 kcal263 kcal
Protein 11,5 g11,5 g
Carbohydrates 24,4 g24,4 g
Fat 13,8 g13,8 g
Fiber 1,4 g1,4 g
Sugars 2,3 g2,3 g
Sodium 641 mg641 mg

Product details

Barcode
0085239286418
Category
Måltider og disketter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Uncured pepporoni pizza?

100 g of Uncured pepporoni pizza has 263 kcal.

Is Uncured pepporoni pizza high in protein?

Uncured pepporoni pizza contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).

How many carbs are in Uncured pepporoni pizza?

Uncured pepporoni pizza has 24,4 g of total carbohydrates per 100 g, including 1,4 g of fiber and 2,3 g of sugars.

How much fat is in Uncured pepporoni pizza?

Uncured pepporoni pizza contains 13,8 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).

What vitamins and minerals does Uncured pepporoni pizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Uncured pepporoni pizza?

100 g contains 641 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 21. oktober 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0085239286418. License: ODbL 1.0 (Open Food Facts). Source record dated 21. oktober 2022. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2659450. License: CC0 1.0 (U.S. public domain). Source record dated 15. september 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.