Uncured beef franks
Uncured beef franks contains 289 kcal per 100 g.
Roughly 79 % of its calories come from fat, with 18 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (263 kcal per 100 g).
100 g provides 12 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 289 kcal | |
| Total fat L | 26,7 g | 34 % |
| Saturated fat L | 13,3 g | 67 % |
| Trans fat L | 0 g | |
| Cholesterol L | 56 mg | 19 % |
| Sodium L | 689 mg | 30 % |
| Total carbohydrates L | 2,2 g | 0,8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 2,2 g | 4 % |
| Protein L | 13,3 g | 27 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 20 mg | 2 % |
| Jern L | 2,2 mg | 12 % |
| Kalium L | 211 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 3 %
- Fat 79 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,3 gbelow the median for kød (median 14,3 g)
- Sugars2,2 gin the top quarter of kød (median 0,7 g)
- Fat26,7 gin the top quarter of kød (median 21,7 g)
- Saturated fat13,3 gin the top quarter of kød (median 8,1 g)
- Sodium689 mgin the lowest quarter of kød (median 800 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 289 kcal | 289 kcal |
| Protein | 13,3 g | 13,3 g |
| Carbohydrates | 2,2 g | 2,2 g |
| Fat | 26,7 g | 26,7 g |
| Fiber | 0 g | 0 g |
| Sugars | 2,2 g | 2,2 g |
| Sodium | 689 mg | 689 mg |
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Franks Cloverdale Meats | 289 | 10,7 g | 4 g | 24 g |
| Franks Cloverdale Meats | 289 | 10,5 g | 4 g | 23,7 g |
| Saucisse de foie aux chsmoignons Suttero | 289 | 14 g | 2 g | 25 g |
| Irish pork sausages Dunnes Stores | 289 | 13 g | 4,2 g | 24 g |
| Maple Pork Sausage Links Bob Evans | 289 | 15,6 g | 4,4 g | 24,4 g |
| Delikatess Würstchen ja! | 289 | 13 g | 0,5 g | 26 g |
| Saucisse de campagne fumée Herta | 289 | 13 g | 3,5 g | 25 g |
| Fleischwurst mit Knoblauch Kaufland Heidegrund | 289 | 11,2 g | 0,9 g | 26,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Uncured beef franks?
100 g of Uncured beef franks has 289 kcal.
Is Uncured beef franks high in protein?
Uncured beef franks contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other kød, that is below the median (median 14,3 g).
How many carbs are in Uncured beef franks?
Uncured beef franks has 2,2 g of total carbohydrates per 100 g, including 0 g of fiber and 2,2 g of sugars.
How much fat is in Uncured beef franks?
Uncured beef franks contains 26,7 g of fat per 100 g, of which 13,3 g is saturated (67 % of the Daily Value).
What vitamins and minerals does Uncured beef franks contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Uncured beef franks?
100 g contains 689 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 7. august 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2605842. License: CC0 1.0 (U.S. public domain). Source record dated 19. juni 2023. Imported 6. november 2026.
- Open Food Facts, record 0085239109830. License: ODbL 1.0 (Open Food Facts). Source record dated 7. august 2022. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.