Ultimate Pizza
Packaged product Måltider og disketter
Ultimate Pizza contains 240 kcal per 100 g. A serving, 0.14 pizza, 147 g (147 g) provides about 353 kcal.
Roughly 50 % of its calories come from carbohydrates, with 32 % from fat and 18 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (236 kcal per 100 g).
100 g provides 18 % of the Daily Value for calcium, 12 % of the Daily Value for jern and 11 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 240 kcal | |
| Total fat L | 8,5 g | 11 % |
| Saturated fat L | 4,7 g | 23 % |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4 % |
| Sodium L | 374 mg | 16 % |
| Total carbohydrates L | 29,5 g | 11 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 2,3 g | |
| Protein L | 10,8 g | 22 % |
| Vitamin A L | 102 µg | 11 % |
| Vitamin C L | 3,7 mg | 4 % |
| Calcium L | 233 mg | 18 % |
| Jern L | 2,1 mg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 50 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,8 gabove the median for måltider og disketter (median 10 g)
- Fiber1,6 gbelow the median for måltider og disketter (median 1,7 g)
- Sugars2,3 gbelow the median for måltider og disketter (median 2,7 g)
- Fat8,5 gbelow the median for måltider og disketter (median 9 g)
- Saturated fat4,7 gabove the median for måltider og disketter (median 3,8 g)
- Sodium374 mgin the lowest quarter of måltider og disketter (median 500 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 388 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 238 kcal | 240 kcal |
| Protein | 10,2 g | 10,8 g |
| Carbohydrates | 29,9 g | 29,5 g |
| Fat | 6,1 g | 8,5 g |
| Fiber | 1,4 g | 1,6 g |
| Sugars | 2 g | 2,3 g |
| Sodium | 374 mg | n/a |
Product details
- Barcode
- 0078642101775
- Label serving
- 0.14 PIZZA (147 g)
- Category
- Pizzaer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crust: enriched flour (wheat flour, malted barley flour, enriched (niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid)), water, shortening flakes (palm oil, soy lecithin, natural & artificial flavor, beta-carotene (color), citric acid added as a preservative), canola oil, salt, malt (malted barley, wheat flour, dextrose), garlic, yeast, sugar, calcium propionate. cheese blend: mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes), provolone cheese (cultured part skim milk, salt, enzymes, may contain smoke flavor), romano cheese made from cow's milk (pasteurized part skim milk, cheese cultures, salt enzymes), parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes). sauce: water, tomato paste, sugar, salt, soybean oil, modified food starch, spices, garlic powder, cultured skim milk, sodium benzoate, potassium sorbate, citric acid, hydrolyzed soy protein.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RapsfrøolieSaltHvidløgGærSukkerTomatHvedemel
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|---|---|---|---|---|
| Happychef Tandoori Paneer Tikka Pizza HappyChef | 240 | 11 g | 30 g | 9 g |
| Bio-Steinofen Pizzies Original Wagner | 240 | 10,6 g | 26,1 g | 10 g |
| Pizza bianca rustica Coop | 240 | 9,9 g | 32 g | 8,8 g |
| pizza frango Pingo Doce | 240 | 14,1 g | 28 g | 7,5 g |
| Pizza Mantua Surgelati | 240 | 9,7 g | 33 g | 7,2 g |
| Pizza jambon speck & mozzarella Leader Price | 240 | 12,3 g | 28,7 g | 7,9 g |
| Organic pizza, three cheese Southern Home | 240 | 13,2 g | 22,8 g | 10,8 g |
| pizza bianca rustica Coop | 240 | 9,9 g | 32 g | 8,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ultimate Pizza?
100 g of Ultimate Pizza has 240 kcal. Serving, 0.14 pizza, 147 g (147 g): about 353 kcal.
Is Ultimate Pizza high in protein?
Ultimate Pizza contains 10,8 g of protein per 100 g (22 % of the 50 g Daily Value), or 15,9 g in serving, 0.14 pizza, 147 g (147 g). About 18 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 10 g).
How many carbs are in Ultimate Pizza?
Ultimate Pizza has 29,5 g of total carbohydrates per 100 g, including 1,6 g of fiber and 2,3 g of sugars.
How much fat is in Ultimate Pizza?
Ultimate Pizza contains 8,5 g of fat per 100 g, of which 4,7 g is saturated (23 % of the Daily Value).
What vitamins and minerals does Ultimate Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (18 % DV), jern (12 % DV) and Vitamin A (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ultimate Pizza?
100 g contains 374 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. oktober 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2102246. License: CC0 1.0 (U.S. public domain). Source record dated 19. november 2020. Imported 6. november 2026.
- Open Food Facts, record 0078642101775. License: ODbL 1.0 (Open Food Facts). Source record dated 23. oktober 2022. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.