Turkey Franks, Turkey

Packaged product Kød BALL PARK

Turkey Franks, Turkey contains 226 kcal per 100 g. A typical serving of 1 Frank (53 g) provides about 120 kcal.

Roughly 55 % of its calories come from fat, with 24 % from protein and 21 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 278 kcal per 100 g across 1.113 products.

100 g provides 21 % of the Daily Value for kalium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

226kcal per 100 g
13,2 gprotein
11,3 gcarbohydrates
13,2 gfat
120kcal in 1 Frank (53 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 226 kcal
Total fat L 13,2 g 17 %
Saturated fat L 3,8 g 19 %
Trans fat L 0 g
Cholesterol L 57 mg 19 %
Sodium L 811 mg 35 %
Total carbohydrates L 11,3 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 3,8 g
Added sugars L 3,8 g 8 %
Protein L 13,2 g 26 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Jern L 0,94 mg5 %
Kalium L 981 mg21 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 21 %Fat: 55 %226kcal / 100 g
  • Protein 24 %
  • Carbohydrates 21 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium21 %Jern5 %Vitamin D0 %Calcium0 %

Nutritional insights

  • Protein13,2 gin the lowest quarter of kød (median 15,9 g)
  • Sugars3,8 gin the top quarter of kød (median 1,1 g)
  • Fat13,2 gin the lowest quarter of kød (median 22,8 g)
  • Saturated fat3,8 gin the lowest quarter of kød (median 8 g)
  • Sodium811 mgbelow the median for kød (median 821 mg)
  • Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BALL PARK
Barcode
0054500000268
Label serving
1 Frank
Category
sausages-hotdogs-brats

Ingredients

MECHANICALLY SEPARATED TURKEY, WATER, CORN SYRUP, POTASSIUM LACTATE, CONTAINS 2% OR LESS: SALT, MODIFIED FOOD STARCH, FLAVORINGS, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, EXTRACTIVES OF PAPRIKA, SODIUM NITRITE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Turkey Franks, Turkey?

100 g of Turkey Franks, Turkey has 226 kcal. 1 Frank (53 g): about 120 kcal.

Is Turkey Franks, Turkey high in protein?

Turkey Franks, Turkey contains 13,2 g of protein per 100 g (26 % of the 50 g Daily Value), or 7 g in 1 Frank (53 g). About 24 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 15,9 g).

How many carbs are in Turkey Franks, Turkey?

Turkey Franks, Turkey has 11,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,8 g of sugars.

How much fat is in Turkey Franks, Turkey?

Turkey Franks, Turkey contains 13,2 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).

What vitamins and minerals does Turkey Franks, Turkey contain?

Per 100 g, the most notable amounts relative to the Daily Value are kalium (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Turkey Franks, Turkey?

100 g contains 811 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 5. juli 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2630212. License: CC0 1.0 (U.S. public domain). Source record dated 5. juli 2023. Imported 6. november 2026.

Last updated: . Source description: "TURKEY FRANKS, TURKEY". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.