Turkey Broth
Packaged product Suppe og saucer R.A.B. Food Group Llc
Turkey Broth contains 8 kcal per 100 g. A serving, 1 cup, 240 ml (240 g) provides about 19 kcal.
Roughly 53 % of its calories come from fat, with 24 % from protein and 24 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 49 kcal per 100 g across 1.414 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 8 kcal | |
| Total fat L | 0,42 g | 0,5 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 2 mg | 0,7 % |
| Sodium L | 242 mg | 11 % |
| Total carbohydrates L | 0,42 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,42 g | |
| Protein L | 0,42 g | 0,8 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 8 mg | 0,6 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 24 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,42 gin the lowest quarter of suppe og saucer (median 1,7 g)
- Sugars0,42 gbelow the median for suppe og saucer (median 0,81 g)
- Fat0,42 gbelow the median for suppe og saucer (median 1 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,2 g)
- Sodium242 mgbelow the median for suppe og saucer (median 322 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 8 kcal | 8 kcal |
| Protein | 0,42 g | 0,42 g |
| Carbohydrates | 0,42 g | 0,42 g |
| Fat | 0,42 g | 0,42 g |
| Fiber | n/a | n/a |
| Sugars | 0,42 g | 0,42 g |
| Sodium | 242 mg | 242 mg |
Product details
- Brand
- R.A.B. Food Group Llc
- Barcode
- 0072700102292
- Label serving
- 1 cup (240 ml)
- Category
- Suppe, kantet
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Turkey stock (water, turkey), salt, yeast extract, chicken fat, flavorings, evaporated cane syrup sugar, carrot juice concentrate, celery juice concentrate, onion juice concentrate extractives of pepper and spices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Beef flavored broth The Hain Celestial Group Inc. | 8 | 0,42 g | 0,83 g | 0,42 g |
| Imagine, free range chicken broth Imagine | 8 | 0,42 g | 0,83 g | 0,21 g |
| Chicken Stock Spartan | 8 | 1,7 g | 0,42 g | 0 g |
| Beef Stock Meijer Naturals | 8 | 1,3 g | 0,42 g | 0 g |
| Soup Starters Pacific Foods Of Oregon Inc. | 8 | 0,83 g | 1,7 g | 0 g |
| Safeway kitchens, garlic & roasted onion infused beef broth Safeway | 8 | 0,83 g | 0,42 g | 0,21 g |
| Rich Flavor Fat Free Beef Stock Signature | 8 | 1,7 g | 0,42 g | 0 g |
| Culinary broth College Inn | 8 | 0,42 g | 1,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey Broth?
100 g of Turkey Broth has 8 kcal. Serving, 1 cup, 240 ml (240 g): about 19 kcal.
How much protein is in Turkey Broth?
Turkey Broth contains 0,42 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 1 g in serving, 1 cup, 240 ml (240 g). About 24 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1,7 g).
How many carbs are in Turkey Broth?
Turkey Broth has 0,42 g of total carbohydrates per 100 g, including 0,42 g of sugars.
How much fat is in Turkey Broth?
Turkey Broth contains 0,42 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Turkey Broth?
100 g contains 242 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2081698. License: CC0 1.0 (U.S. public domain). Source record dated 10. juli 2018. Imported 6. november 2026.
- Open Food Facts, record 0072700102292. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.