Turkey And Cheddar Wedge
Packaged product Fjerkræ Created Fresh
Turkey And Cheddar Wedge contains 189 kcal per 100 g. A serving, 1 package, 159 g (159 g) provides about 301 kcal.
Roughly 50 % of its calories come from fat, with 34 % from carbohydrates and 16 % from protein (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.
100 g provides 17 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 189 kcal | |
| Total fat L | 10,7 g | 14 % |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Cholesterol L | 15,7 mg | 5 % |
| Sodium L | 327 mg | 14 % |
| Total carbohydrates L | 16,4 g | 6 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 2,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,6 g | 15 % |
| Calcium L | 220 mg | 17 % |
| Jern L | 0,94 mg | 5 % |
| Kalium L | 12,6 mg | 0,3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 34 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,6 gin the lowest quarter of fjerkræ (median 17,9 g)
- Fiber2,5 gin the top quarter of fjerkræ (median 0,031 g)
- Sugars2,5 gin the top quarter of fjerkræ (median 0,88 g)
- Fat10,7 gin the top quarter of fjerkræ (median 4,4 g)
- Sodium327 mgabove the median for fjerkræ (median 290 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Created Fresh
- Barcode
- 0766375658306
- Label serving
- 1 package (159 g)
- Category
- Fjerkræ
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Chicken and bacon pasta bake Morrisons | 189 | 10,8 g | 16,8 g | 8,6 g |
| BBQ chicken M&S | 189 | 26,3 g | 5,7 g | 6,8 g |
| Turkey Club Charlie's | 189 | 11,9 g | 20,5 g | 6,2 g |
| Chicken Thigh Fillet SuperValu | 189 | 27 g | 0 g | 9 g |
| Bravas Chicken And Chorizo Specially Selected | 189 | 11,9 g | 5,3 g | 12,6 g |
| Chicken samosas Al shamas | 189 | 9,6 g | 27 g | 4,4 g |
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| Chicken Tikka Wrap Daily Delight | 189 | 8,7 g | 22,7 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey And Cheddar Wedge?
100 g of Turkey And Cheddar Wedge has 189 kcal. Serving, 1 package, 159 g (159 g): about 301 kcal.
How much protein is in Turkey And Cheddar Wedge?
Turkey And Cheddar Wedge contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 12 g in serving, 1 package, 159 g (159 g). About 16 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 17,9 g).
How many carbs are in Turkey And Cheddar Wedge?
Turkey And Cheddar Wedge has 16,4 g of total carbohydrates per 100 g, including 2,5 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Turkey And Cheddar Wedge?
Turkey And Cheddar Wedge contains 10,7 g of fat per 100 g.
What vitamins and minerals does Turkey And Cheddar Wedge contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Turkey And Cheddar Wedge?
100 g contains 327 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. september 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0766375658306. License: ODbL 1.0 (Open Food Facts). Source record dated 24. september 2025. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.