Truffle goat cheese

Packaged product Mælk og æg

Truffle goat cheese contains 286 kcal per 100 g. A serving, 28 g, 28 g (28 g) provides about 80 kcal.

Roughly 69 % of its calories come from fat, with 18 % from protein and 13 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 333 kcal per 100 g across 11.652 products.

100 g provides 24 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

286kcal per 100 g
14,3 gprotein
10,7 gcarbohydrates
25 gfat
80kcal in serving, 28 g, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 25 g 32 %
Saturated fat L 16,1 g 81 %
Trans fat L 0 g
Cholesterol L 89 mg 30 %
Sodium L 286 mg 12 %
Total carbohydrates L 10,7 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 10,7 g
Protein L 14,3 g 29 %
Vitamin A L 214 µg24 %
Vitamin C L 0 mg0 %
Calcium L 71 mg5 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 13 %Fat: 69 %286kcal / 100 g
  • Protein 18 %
  • Carbohydrates 13 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A24 %Calcium5 %Vitamin C0 %Jern0 %

Nutritional insights

  • Protein14,3 gbelow the median for mælk og æg (median 21,4 g)
  • Sugars10,7 gin the top quarter of mælk og æg (median 0,5 g)
  • Fat25 gbelow the median for mælk og æg (median 26,7 g)
  • Saturated fat16,1 gbelow the median for mælk og æg (median 17 g)
  • Sodium286 mgin the lowest quarter of mælk og æg (median 643 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L714 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal286 kcal
Protein 14,3 g14,3 g
Carbohydrates 10,7 g10,7 g
Fat 25 g25 g
Fiber 0 g0 g
Sugars 10,7 g10,7 g
Sodium 286 mg286 mg

Product details

Barcode
0651219115650
Label serving
28 g (28 g)
Category
Oste
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurized cultured grade a goat milk, olive oil, salt, natural and artificial flavors, kosher enzymes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OlivenolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Truffle goat cheese?

100 g of Truffle goat cheese has 286 kcal. Serving, 28 g, 28 g (28 g): about 80 kcal.

Is Truffle goat cheese high in protein?

Truffle goat cheese contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 4 g in serving, 28 g, 28 g (28 g). About 18 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 21,4 g).

How many carbs are in Truffle goat cheese?

Truffle goat cheese has 10,7 g of total carbohydrates per 100 g, including 0 g of fiber and 10,7 g of sugars.

How much fat is in Truffle goat cheese?

Truffle goat cheese contains 25 g of fat per 100 g, of which 16,1 g is saturated (81 % of the Daily Value).

What vitamins and minerals does Truffle goat cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Truffle goat cheese?

100 g contains 286 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2094505. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0651219115650. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.