Triple Nut Crunch

Packaged product Morgenmadsprodukter Granolust

Triple Nut Crunch contains 467 kcal per 100 g. A serving, 30 g (30 g) provides about 140 kcal.

Roughly 46 % of its calories come from carbohydrates, with 43 % from fat and 11 % from protein (estimated with general energy factors).

That is more energy than the typical item in morgenmadsprodukter on FoodFactly, where the median is 421 kcal per 100 g across 2.302 products.

100 g provides 20 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Triple Nut Crunch by Granolust, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
467kcal per 100 g
13,3 gprotein
56,7 gcarbohydrates
23,3 gfat
140kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 23,3 g 30 %
Saturated fat L 11,7 g 58 %
Sodium L 50 mg 2 %
Total carbohydrates L 56,7 g 21 %
Dietary fiber L 10 g 36 %
Total sugars L 13,3 g
Added sugars L 10 g 20 %
Protein L 13,3 g 27 %
Calcium L 66,7 mg5 %
Jern L 3,7 mg20 %
Kalium L 333 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 46 %Fat: 43 %467kcal / 100 g
  • Protein 11 %
  • Carbohydrates 46 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern20 %Kalium7 %Calcium5 %

Nutritional insights

  • Protein13,3 gin the top quarter of morgenmadsprodukter (median 10,3 g)
  • Fiber10 gin the top quarter of morgenmadsprodukter (median 8,1 g)
  • Sugars13,3 gbelow the median for morgenmadsprodukter (median 15 g)
  • Fat23,3 gin the top quarter of morgenmadsprodukter (median 13,3 g)
  • Saturated fat11,7 gin the top quarter of morgenmadsprodukter (median 2,5 g)
  • Sodium50 mgabove the median for morgenmadsprodukter (median 45 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Granolust
Barcode
0628678136502
Label serving
30 g
Category
Mueslis Formand
Nutri-Score
D as computed by Open Food Facts

Ingredients

Gluten free rolled oats, golden brown sugar, quinoa flakes, almonds, fine desiccated coconut, organic coconut oil, cashews, flax seeds, pumpkin seeds, organic puffed quinoa, cinnamon, sea salt, vanilla extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Triple Nut Crunch?

100 g of Triple Nut Crunch has 467 kcal. Serving, 30 g (30 g): about 140 kcal.

Is Triple Nut Crunch high in protein?

Triple Nut Crunch contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 4 g in serving, 30 g (30 g). About 11 % of its calories come from protein. Compared with other morgenmadsprodukter, that is among the highest quarter (median 10,3 g).

How many carbs are in Triple Nut Crunch?

Triple Nut Crunch has 56,7 g of total carbohydrates per 100 g, including 10 g of fiber and 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Triple Nut Crunch?

Triple Nut Crunch contains 23,3 g of fat per 100 g, of which 11,7 g is saturated (58 % of the Daily Value).

What vitamins and minerals does Triple Nut Crunch contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Triple Nut Crunch?

100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628678136502. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.